Autor:
Lin, Xiong
Li, Kaimian
This paper describes the general situation and the existing problems of the extension of new cassava varieties, agronomic practices as well as processing technologies under the conditions of highly intensive agriculture in China. Cassava has been cultivated in China for over 170 years. Its produc...
Enlace original:
https://cgspace.cgiar.org/handle/10568/82400
Lin, Xiong
,
Li, Kaimian
,
[Methods and strategies for cassava technology transfer in China]
,
Methods and strategies for cassava technology transfer in China
