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Pig production has increasingly become an important activity, especially among smallholder farmers in Uganda in the past three decades as evidenced by a dramatic rise in pig population from 0.19 to 3.2 million. This is linked to the rise in demand for pork due to changes in preferences. Per capit...


Ouma, Emily A.Dione, Michel M.Lule, Peter M.Roesel, KristinaPezo, Danilo A.[Characterization of smallholder pig production systems in Uganda: Constraints and opportunities for engaging with market systems]Characterization of smallholder pig production systems in Uganda: Constraints and opportunities for engaging with market systems

Dione, Michel M.Amia, Winfred C.Akol, J.Kungu, J.Lule, Peter M.Mayega, L.Nyapendi, R.Kakinda, M.J.Ouma, Emily A.[Impact of participatory training on biosecurity protocols on the knowledge, attitudes and practices of smallholder pig farmers in Uganda]Impact of participatory training on biosecurity protocols on the knowledge, attitudes and practices of smallholder pig farmers in Uganda

Lukuyu, Ben A.Lule, Peter M.Kawuma, BrianOuma, Emily A.[Feeds and forage interventions in the smallholder pig value chain of Uganda]Feeds and forage interventions in the smallholder pig value chain of Uganda

Ouma, Emily A.Dione, Michel M.Roesel, KristinaLule, Peter M.Kawuma, BrianBirungi, RosemirtaAsiimwe, G.Opio, F.Lukuyu, Ben A.[Smallholder pig value chains transformation in Uganda: Results, lessons and insights]Smallholder pig value chains transformation in Uganda: Results, lessons and insights

Lapar, Ma. LucilaOuma, Emily A.Lule, Peter M.Nguyen QueDang KhoiRich, Karl M.[Application of a multi-market partial equilibrium model in the pig sector of Vietnam and Uganda]Application of a multi-market partial equilibrium model in the pig sector of Vietnam and Uganda

Lule, Peter M.Ouma, Emily A.[Value chain mapping: Results from VCA descriptive analyses of the Ugandan smallholder pigs value chain]Value chain mapping: Results from VCA descriptive analyses of the Ugandan smallholder pigs value chain

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