Autor:
Niba, A.T.
Meutchieye, F.
Fon, D.
Laisin, A.G.
Taboh, H.
Njakoi, H.
Bela Tomo, A.
Maass, Brigitte L.
Djikeng, Appolinaire
Manjeli, Y.
The review looks at the current status of cavy production in Cameroon and situates cavy culture in the area of their contribution to meat production, income generation for cavy farmers in Cameroon. It also reviews research and development of cavy culture in Cameroon. It indicates that cavy cultur...
Enlace original:
https://cgspace.cgiar.org/handle/10568/35305
Niba, A.T.
,
Meutchieye, F.
,
Fon, D.
,
Laisin, A.G.
,
Taboh, H.
,
Njakoi, H.
,
Bela Tomo, A.
,
Maass, Brigitte L.
,
Djikeng, Appolinaire
,
Manjeli, Y.
,
[Current situation of cavy production in Cameroon: Challenges and opportunities]
,
Current situation of cavy production in Cameroon: Challenges and opportunities