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Variation in agronomic and quality characteristics was investigated in 220 Nordic spring barley cultivars across distinct environments (6 locations during 3 years) in the Nordic Region of Europe. The objectives of this research were to determine the importance of the genotype by environment inter...


Nurminiemi, M.Madsen, S.Rognli, O.Bjornstad, A.Ortiz, R.[Analysis of the genotypebyenvironment interaction of spring barley tested in the Nordic Region of Europe: relationships among stability statistics for grain yield]Analysis of the genotypebyenvironment interaction of spring barley tested in the Nordic Region of Europe: relationships among stability statistics for grain yield

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