Cassava is an important food staple in the coastal provinces of east and southern Africa. However, its production is adversely affected by cassava brown streak virus disease (CBSD). CBSD first reported from Amani, Tanzania in 1936, is now considered to be one of the major biotic constraints to ca...
Kanju, E.
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Mahungu, N.M.
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Whyte, J.
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Dixon, A.
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[Association between zigzag stem habit and resistance/tolerance to cassava brown streak virus disease]
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Association between zigzag stem habit and resistance/tolerance to cassava brown streak virus disease
Cassava is an important root crop in Malawi. It is the second most important food crop after maize. It is grown throughout the country as a food security crop, sack/cash crop, and as a staple food crop along the Lake Malawi. Is is a staple for over 39 % of the country’s population. Farmers ...
Gondwe, F.M.T.
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Mahungu, N.M.
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Hillocks, R.J.
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Raya, M.D.
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Moyo, C.C.
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Soko, M.M.
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Chipungu, F.P.
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Benesi, I.R.M.
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[Economic losses experienced by smallscale farmers in Malawi due to cassava brown streak virus disease]
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Economic losses experienced by smallscale farmers in Malawi due to cassava brown streak virus disease
The major constraints to stable production of cassava in Africa are diseases, insects, mites, weeds, soil and agronomic limitations and socio-economic factors. Of the economic diseases, African cassava mosaic, bacterial blight, and anthracnose are the most important. The green spider mite and cas...
Mahungu, N.M.
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Dixon, A.
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Kumbira, J.
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[Breeding cassava for multiple pest resistance in Africa]
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Breeding cassava for multiple pest resistance in Africa