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Most of the population in sub-Saharan Africa depends on agriculture for livelihood, which is mainly practiced by resource-constrained smallholder farmers. Due to persistent low crop yields, food and nutrition insecurity, farmers have been opening new lands through deforestation or encroachment in...


Masso, C.Nziguheba, GeneroseMutegi, J.Galy-Lacaux, C.Wendt, J.Butterbach-Bahl, KlausWairegi, L.W.I.Datta, A.[Soil fertility management in sub-Saharan Africa]Soil fertility management in sub-Saharan Africa

Food security entails having sufficient, safe, and nutritious food to meet dietary needs. The need to optimise nitrogen (N) use for nutrition security while minimising environmental risks in sub-Saharan Africa (SSA) is overdue. Challenges related to managing N use in SSA can be associated with bo...


Masso, C.Baijukya, Frederick P.Ebanyat, PeterBouaziz, S.Wendt, J.Bekunda, Mateete A.Vanlauwe, Bernard[Dilemma of nitrogen management for future food security in sub-Saharan Africa – a review]Dilemma of nitrogen management for future food security in sub-Saharan Africa – a review

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