Cassava is one of the main carbohydrate sources in the tropics, and it has worldwide importance as basic food for millions of persons in America and Africa. This root crop is affected by cassava frog skin disease that in Colombia produces yield losses of almost 90%. A phytoplasma was associated w...
Enlace original:
https://cgspace.cgiar.org/handle/10568/43321
Álvarez, E.
,
Mejía, Juan Fernando
,
Llano Rodríguez, Germán Alberto
,
Loke, John Bernard
,
[Detection and characterization of a phytoplasma associated with frog skin disease in cassava]
,
Detection and characterization of a phytoplasma associated with frog skin disease in cassava
