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Introduction: Milk consumption in Kenya supersedes other countries in East Africa. However, milk contamination with aflatoxin M1 (AFM1) is common, but the magnitude of this exposure and the health risks are poorly understood and need to be monitored routinely. This study aimed at assessing the aw...


Kagera, IreneKahenya, PeterMutua, FlorenceAnyango, GladysKyallo, FlorenceGrace, DeliaLindahl, Johanna F.[Status of aflatoxin contamination in cow milk produced in smallholder dairy farms in urban and peri-urban areas of Nairobi County: A case study of Kasarani sub county, Kenya]Status of aflatoxin contamination in cow milk produced in smallholder dairy farms in urban and peri-urban areas of Nairobi County: A case study of Kasarani sub county, Kenya

Lindahl, Johanna F.Mutua, FlorenceGrace, Delia[Aflatoxins in the dairy value chain: A challenge for the informal market?]Aflatoxins in the dairy value chain: A challenge for the informal market?

This report summarises evidence and evidence gaps in order to help answer the following questions relevant to food safety investments in Ethiopia, Nigeria and Burkina Faso and more generally sub-Saharan Africa. 1. Why invest in food safety? What are the burdens of food safety? 2. Which sectors sh...


Grace, DeliaAlonso, SilviaMutua, FlorenceRoesel, KristinaLindahl, Johanna F.Amenu, Kebede[Food safety investment expert advice: Burkina Faso, Ethiopia, Nigeria]Food safety investment expert advice: Burkina Faso, Ethiopia, Nigeria

Lindahl, Johanna F.Mutua, FlorenceGrace, Delia[Livestock interventions in low-income countries: What works and why?]Livestock interventions in low-income countries: What works and why?

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