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Mwanga, R.O.M.Kyalo, G.Ssemakula, G.N.Niringiye, C.Yada, B.Otema, M.A.Namakula, J.Alajo, A.Kigozi, B.Makumbi, R.N.N.Ball, A.M.Gruneberg, W.J.Low, J.W.Yencho, G.C.['NASPOT 12 O' and 'NASPOT 13 O' sweetpotato.]'NASPOT 12 O' and 'NASPOT 13 O' sweetpotato.
Cervantes-Flores, J.C.Sosinski, B.Pecota, K.V.Mwanga, R.O.M.Catignani, G.L.Truong, V.D.Watkins, R.H.Ulmer, M.R.Yencho, G.C.[Identification of quantitative trait loci for dry-matter, starch, and <beta>-carotene content in sweetpotato.]Identification of quantitative trait loci for dry-matter, starch, and <beta>-carotene content in sweetpotato.
Tumwegamire, SilverKapinga, R.Rubaihayo, P.R.LaBonte, D.R.Gruneberg, W.J.Burgos, G.Felde, T. zumCarpio, R.Pawelzik, E.Mwanga, R.O.M.[Evaluation of dry matter, protein, starch, sucrose, <beta>-carotene, iron, zinc, calcium, and magnesium in East African sweetpotato [Ipomoea batatas (L.) Lam germplasm.]Evaluation of dry matter, protein, starch, sucrose, <beta>-carotene, iron, zinc, calcium, and magnesium in East African sweetpotato [Ipomoea batatas (L.) Lam germplasm.

In sub-Saharan Africa region, most sweetpotato are produced from diverse landraces that have constant turnover. The preference for high dry matter is between 28 to 35%. CIP breeding strategy for the past 15 years has been to collect, characterize, and conserve farmers' varieties; evaluate and dis...


Kapinga, R.Zhang, D.Lemaga, B.Andrade, M.I.Mwanga, R.O.M.Laurie, S.Ndoho, P.Kanju, E.[Sweetpotato crop improvement in sub-Saharan Africa and future challenges]Sweetpotato crop improvement in sub-Saharan Africa and future challenges

Tumwegamire, SilverMwanga, R.O.M.Andrade, M.I.Low, J.W.Ssemakula, G.N.Laurie, S.Chipungu, F.P.Ndirigue, J.Agili, S.Karanja, L.Chiona, M.Njoku, J.C.Mtunda, M.Ricardo, J.Adofo, K.Carey, E.Gruneberg, W.J.[Catalogue of orange-fleshed sweetpotato varieties for Sub-Saharan Africa.]Catalogue of orange-fleshed sweetpotato varieties for Sub-Saharan Africa.

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