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Poster 2016-09-04

Autor: Ndoboli, D. Heilmann, Martin Roesel, Kristina Clausen, P.H. Wampande, E. Grace, Delia Alter, T. Huehn, S.

The aim of this study was to investigate the prevalence and antimicrobial resistance of Salmonella enterica subsp. enterica serovars including the presence of shared plasmids in pork and related fresh vegetables served in pork joints in Kampala, Uganda. Pork butcheries in three of the five admini...

Enlace original: https://cgspace.cgiar.org/handle/10568/77109

Investigación en Agricultura
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Ndoboli, D. ,  Heilmann, Martin ,  Roesel, Kristina ,  Clausen, P.H. ,  Wampande, E. ,  Grace, Delia ,  Alter, T. ,  Huehn, S. ,  [Antimicrobial resistance of Salmonella enterica in pork and vegetable servings at pork joints in Kampala, Uganda] ,  Antimicrobial resistance of Salmonella enterica in pork and vegetable servings at pork joints in Kampala, Uganda
Thesis 2018-04-30

Autor: Ndoboli, D.

This study was done as part of the Safe Food, Fair Food project of the International Livestock Research Institute. The study followed two earlier studies; the first one by Kung et al who mapped all pork joints (small to medium size restaurants selling mainly ready to eat pork and raw pork prep...

Enlace original: https://cgspace.cgiar.org/handle/10568/102404

Investigación en Agricultura
Enlace permanente

Ndoboli, D. ,  [Serotyping and antimicrobial resistance patterns of Salmonella from pork outlets in Kampala] ,  Serotyping and antimicrobial resistance patterns of Salmonella from pork outlets in Kampala

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