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Journal Article 2019-05

Autor: Bocher, T. Sindi, K. Muzhingi, T. Nshimiyimana, J.C. Nzamwita, M. Low, J.W.

While micronutrient malnutrition has become a major public health problem in developing countries, consumption of biofortified foods such as orange fleshed sweet potato has proved to be cost effective means of addressing vitamin A deficiency. This paper describes consumer preferences and willingn...

Enlace original: https://cgspace.cgiar.org/handle/10568/105907

Investigación en Agricultura
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Bocher, T. ,  Sindi, K. ,  Muzhingi, T. ,  Nshimiyimana, J.C. ,  Nzamwita, M. ,  Low, J.W. ,  [Investigating consumer preferences and willingness to pay for Orange-fleshed Sweet potato (OFSP) juice in Rwanda.] ,  Investigating consumer preferences and willingness to pay for Orange-fleshed Sweet potato (OFSP) juice in Rwanda.
Journal Article 2012

Autor: Masengesho, J. Nshimiyimana, J.C. Senkesha, P. Sallah, Y.K.
Enlace original: https://cgspace.cgiar.org/handle/10568/66555

Investigación en Agricultura
Enlace permanente

Masengesho, J. ,  Nshimiyimana, J.C. ,  Senkesha, P. ,  Sallah, Y.K. ,  [Performance of Irish potato varieties under aeroponic conditions in Rwanda.] ,  Performance of Irish potato varieties under aeroponic conditions in Rwanda.

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