Selecciona los documentos para visualizarlos
Nombre del archivo | Ver recurso |
---|
Se han encontrado 66 recursos
Variety improvement of plantain and banana (Musa spp.) is based on genetic diversity, which provides the basis for selection gain. This paper reviews result obtained by the Plantain and Banana Improvement Programme (PBIP) of the International Institute of Tropical Agriculture in the development o...
Morphological traits are commonly used for characterizing plant genetic resources. Germplasm characterization should be based on distinctly identifiable, stable and heritable traits that are expressed consistently and are easy to distinguish by the human eye. Characterization and documentation of...
Plantain and banana (Musa s pp.J are giant perennial herbs which originated in Southeast Asia. Musa is an important food crop in the humid forest and mid-altitude ecologies of sub-Saharan Africa. Several criteria are used to distinguish the different types of cultivated plantain and banana, evolv...
There is a genuine need within a plantain and banana (Musa spp.) breeding program to assess thoroughly the experimental materials through a sequence of trials. This will result in the selection of promising clones as potential new cultivars in the targeted agroecozone. Stability analyses and the ...
Plantain and banana (Musa spp.) are important staple food crops in the humid forest and mid-altitude agro-ecologies of sub-Saharan Africa. Black Sigatoka, caused by Mycosphaerella fijiensis, is an airborne fungal disease which attacks the leaves of the Musa plant. It is commonly considered the ma...
Plantain hybrids and landraces, and banana cultivars (Musa spp. L.) were evaluated for three years in the plant and ratoon crops at three locations in the humid lowland forest (Mbalmayo and Onne) and derived savanna (Ibadan) agro-ecozones of sub-Saharan Africa. Additive main effects and multiplic...
Selecciona los documentos para visualizarlos
Nombre del archivo | Ver recurso |
---|