Descubre y comparte nuestro conocimiento público

Se han encontrado 3 recursos

Resultados de búsqueda

Journal Article 1990

Autor: Tanner, J.C. Reed, J.D. Owen, E.

Exmines the nutritive value of fruits from Acacia tortilis, A. albida, A. nilotica and A. sieberiana. Compares the fruits of these four species with the meal produced by industrial extraction of oil from noug (Guizotia abyssinica). Also compares these feeds as sources of protein when offered in c...

Enlace original: https://cgspace.cgiar.org/handle/10568/28282

Investigación en Agricultura
Enlace permanente
Tanner, J.C. ,  Reed, J.D. ,  Owen, E. ,  [The nutritive value of fruits (pods with seeds) from four acacia spcompared with extracted noug (Guizotia abyssinica) meal as supplements to maize stover for Ethiopian highland sheep] ,  The nutritive value of fruits (pods with seeds) from four acacia spcompared with extracted noug (Guizotia abyssinica) meal as supplements to maize stover for Ethiopian highland sheep
Conference Paper 1998

Autor: Methu, J.N. Owen, E. Abate, A. Tanner, J.C. Scarr, M.J.

Maize stover is the most abundant crop residue in Kenya (Methu et al., 1996). Like other cereal crop residues, maize stover is characterised by low digestibility and low crude protein. Use of ammonia to upgrade barley and wheat straw is practised in temperate countries, but in the tropics, treatm...

Enlace original: https://cgspace.cgiar.org/handle/10568/51287

Investigación en Agricultura
Enlace permanente
Methu, J.N. ,  Owen, E. ,  Abate, A. ,  Tanner, J.C. ,  Scarr, M.J. ,  [Urea treatment of maize stover for dairy cattle] ,  Urea treatment of maize stover for dairy cattle

Selecciona los documentos para visualizarlos

Nombre del archivo Ver recurso
Marcar todos
Limpiar todo