Autor:
Bazile, D.
Pulvento, C.
Verniau, A.
Al Nusairi, M.
Ba, D.
Breidy, J.
Hassan, L.
Mohammed, M.I.
Mambetov, O.
Otambekova, M.
Sepahvand, N.
Shams, A.
Souici, D.
Miri, K.
Padulosi, S.
Chenopodium quinoa Willd, a high quality grain crop, is resistant to abiotic stresses (drought, cold, and salt) and offers an optimal source of protein. Quinoa represents a symbol of crop genetic diversity across the Andean region. In recent years, this crop has undergone a major expansion outsid...
Enlace original:
https://cgspace.cgiar.org/handle/10568/75769
Bazile, D.
,
Pulvento, C.
,
Verniau, A.
,
Al Nusairi, M.
,
Ba, D.
,
Breidy, J.
,
Hassan, L.
,
Mohammed, M.I.
,
Mambetov, O.
,
Otambekova, M.
,
Sepahvand, N.
,
Shams, A.
,
Souici, D.
,
Miri, K.
,
Padulosi, S.
,
[Worldwide evaluations of quinoa: preliminary results from post International Year of Quinoa FAO projects in nine countries]
,
Worldwide evaluations of quinoa: preliminary results from post International Year of Quinoa FAO projects in nine countries
