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When Urban Harvest began its sub-Saharan programme in 2002, scientists in the Consultative Group on International Agricultural Research (CGIAR) knew that crop-livestock interactions intensify with human population densities. However, little was known about the nature of these interactions at the ...


Lee-Smith, D.Karanja, N.Njenga, M.Dongmo, T.Prain, G.[Nutrient cycles in three African cities.]Nutrient cycles in three African cities.

Cole, D.C.Orozco, F.Pradel, W.Suquillo, J.Mera, X.Chacón, A.Prain, G.Wanigaratne, S.Leah, J.[An agriculture and health inter-sectorial research process to reduce hazardous pesticide health impacts among smallholder farmers in the Andes.]An agriculture and health inter-sectorial research process to reduce hazardous pesticide health impacts among smallholder farmers in the Andes.
Lagerkvist, C.J.Okello, J.J.Muoki, P.Heck, S.Prain, G.[Nutrition promotion messages: The effect of information on consumer sensory expectations, experiences and emotions of vitamin A-biofortified sweet potato.]Nutrition promotion messages: The effect of information on consumer sensory expectations, experiences and emotions of vitamin A-biofortified sweet potato.
Leah, J.Pradel, W.Cole, D.C.Prain, G.Creed-Kanashiro, Hilary M.Carrasco, M.V.[Determinants of household food access among small farmers in the Andes: Examining the path]Determinants of household food access among small farmers in the Andes: Examining the path
Njenga, M.Karanja, N.Prain, G.Lee-Smith, D.Pigeon, M.[Gender mainstreaming in organisational culture and agricultural research processes.]Gender mainstreaming in organisational culture and agricultural research processes.

This study used a field experiment and the means-end chain approach to examine the effect of providing information on the biofortification process on consumers' acceptance of orange-fleshed sweetpotato (OFSP). Negative, positive, and neutral information about the biofortification were verbally pr...


Okello, J.J.Lagerkvist, C.J.Muoki, P.Heck, S.Prain, G.[Does information on food production technology affect consumers' acceptance of biofortified foods? Evidence from a field experiment in Kenya.]Does information on food production technology affect consumers' acceptance of biofortified foods? Evidence from a field experiment in Kenya.

This paper aims to explore ethnic minority women’s gendered perceptions and processes of agricultural innovation in the Northern uplands of Vietnam. The key research question asks how women develop innovations and learn new agricultural practices within patriarchal family structures.


Kawarazuka, N.Prain, G.[Gendered processes of agricultural innovation in the Northern uplands of Vietnam.]Gendered processes of agricultural innovation in the Northern uplands of Vietnam.

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