Our vision is to improve the livelihoods of smallholder pig value chain actors in Uganda by
showcasing how existing livestock value chains can be upgraded for the benefit of all actors in
the system, especially the many poor. Very little has been documented about how pig value
chains operate in U...
Ouma, Emily A.
,
Roesel, Kristina
,
Dione, Michel M.
,
Carter, N.
,
Pezo, Danilo A.
,
Ejobi, F.
,
Grace, Delia
,
[Participatory research for development to upgrade smallholder pig value chains in Uganda]
,
Participatory research for development to upgrade smallholder pig value chains in Uganda
Objective(s): The study tested the applicability to low-and-middle income settings of a System Effects model developed for high-income countries. The objective is to better understand the damage caused by foodborne diseases, and barriers for consumers in accessing safer food.
Materials and method...
Roesel, Kristina
,
Craven, L.
,
Ty, C.
,
Hung Nguyen-Viet
,
Grace, Delia
,
[Using system effects modelling to evaluate food safety impact and barriers in low-income-countries: An example from urban Cambodia]
,
Using system effects modelling to evaluate food safety impact and barriers in low-income-countries: An example from urban Cambodia
Hung Nguyen-Viet
,
Chea, R.
,
Unger, Fred
,
Lindahl, Johanna F.
,
Roesel, Kristina
,
Sothyra, T.
,
Ty, C.
,
Young, M.
,
Brown, M.
,
Alonso, Silvia
,
Grace, Delia
,
[Safe Food, Fair Food for Cambodia project]
,
Safe Food, Fair Food for Cambodia project
Hung Nguyen-Viet
,
Sothyra, T.
,
Ty, C.
,
Srey, T.
,
Young, M.
,
Chhorvann, C.
,
Chea, R.
,
Sinh Dang-Xuan
,
Lindahl, Johanna F.
,
Unger, Fred
,
Alonso, Silvia
,
Roesel, Kristina
,
Grace, Delia
,
[Achievement highlights of the Safe Food, Fair Food for Cambodia project]
,
Achievement highlights of the Safe Food, Fair Food for Cambodia project
According to recent estimates by the World Health Organization, the global burden of foodborne diseases is comparable to that of HIV/AIDS or tuberculosis or malaria. Up to 90% of foodborne disease is caused by microbes in perishable foods of which more than 80% are sold in the informal agri-food ...
Roesel, Kristina
,
Makita, K.
,
Grace, Delia
,
[Food safety research for development in sub-Saharan Africa: Tapping the expertise of German partners]
,
Food safety research for development in sub-Saharan Africa: Tapping the expertise of German partners