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Cassava (Manihot esculenta Crantz) is an important root crop in Malawi and in sub-Saharan Africa. In Malawi, cassava has been produced mainly for household consumption as staple diet in most parts of the northern and southern regions, and as a snack and substitute to bread amongst most households...


Siyeni, D.Mahungu, N.M.Mhone, A.Moyo, C.Sandifolo, V.Nthonyiwa, A.Jumbo, S.[Use of high quality cassava flour by bakery industries in Malawi]Use of high quality cassava flour by bakery industries in Malawi
Nthonyiwa, A.Mhone, A.Kazembe, H.Moyo, C.Sandifolo, V.Jumbo, S.Siyeni, D.Mahungu, N.M.Rweyendela, V.Whyte, J.[Cassava starch pilot factory, the first of its kind in Malawi]Cassava starch pilot factory, the first of its kind in Malawi

Based on the premise that smallholders often get excludedas markets become more commercial, this paper draws lessons from the Cassava: Adding Value for Africa (C:AVA) Project by exploring the main issues and challenges facing extension service partners in five African cou...


Adebayo, K.Abayomi, L.Abass, A.Dziedzoave, N.T.Forsythe, L.Hillocks, R.J.Gensi, R.Gibson, R.Graffham, A.J.Ilona, P.Kleih, U.K.Lamboll, R.I.Mahende, G.Martin, A.M.Onumah, G.E.Orr, A.W.Posthumus, H.Sanni, L.O.Sandifolo, V.Westby, Andrew[Sustainable inclusion of smallholders in the emerging high quality cassava flour value chains in Africa: challenges for agricultural extension services]Sustainable inclusion of smallholders in the emerging high quality cassava flour value chains in Africa: challenges for agricultural extension services

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