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Voluntary sustainability standards and certification offer a promising mechanism to mitigate the severe negative impacts of agricultural expansion and intensification on tropical biodiversity. From a conservation standpoint, certification of tropical agroforestry crops, especially coffee and coco...


Tscharntke, TejaMilder, Jeffrey C.Schroth, GötzClough, Y.DeClerck, Fabrice A.J.Waldron, A.Rice, R.Ghazoul, J.[Conserving biodiversity through certification of tropical agroforestry crops at local and landscape scales]Conserving biodiversity through certification of tropical agroforestry crops at local and landscape scales
Tscharntke, TejaMilder, Jeffrey C.Schroth, GötzClough, Y.DeClerck, Fabrice A.J.Waldron, A.Rice, R.Ghazoul, J.[Conserving biodiversity through certification of tropical agroforestry crops at local and landscape scales]Conserving biodiversity through certification of tropical agroforestry crops at local and landscape scales

Sustainability standards and certification serve to differentiate and provide market recognition to goods produced in accordance with social and environmental good practices, typically including practices to protect biodiversity. Such standards have seen rapid growth, including in tropical agricu...


Milder, Jeffrey C.Arbuthnot MBlackman, A.Brooks, S.Giovannucci, DanieleGross LHKennedy ETKomives KLambin EFLee AMeyer DNewton, PeterPhalan, B.Schroth, GötzSemroc, BambiRokxoort, H. vanZrust, M.[An agenda for assessing and improving conservation impacts of sustainability standards in tropical agriculture]An agenda for assessing and improving conservation impacts of sustainability standards in tropical agriculture

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