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The objectives of this study were to (1) describe the economic agents of the chain and their commercial and legal relationships; (2) identify the articulations between links, technological levels, indicators of efficiency, installed capacity (scale), and degrees of occupation; (3) characterize an...


Holmann, Federico J.Rivas Ríos, LibardoPérez, E.Castro, C.Schuetz, P.Rodríguez, J.[The beef chain in Costa Rica: Identifying critical issues for promoting its modernization, efficiency and competitiveness]The beef chain in Costa Rica: Identifying critical issues for promoting its modernization, efficiency and competitiveness

Schuetz, P.Balsevich, F.Reardon, T.A.[Small producers’ access to dynamic markets: the case of beef in Nicaragua]Small producers’ access to dynamic markets: the case of beef in Nicaragua

The objectives of this study were to (1) describe the economic agents of the chain and their commercial and legal relationships; (2) identify the articulations between links, technological levels, indicators of efficiency, installed capacity (scale), and degrees of occupation; (3) characterize an...


Holmann, Federico J.Rivas Ríos, LibardoPe´rez, E.Castro, C.Schuetz, P.Rodríguez, J.[The beef chain in Costa Rica: Identifying critical issues for promoting its modernization, efficiency, and competitiveness]The beef chain in Costa Rica: Identifying critical issues for promoting its modernization, efficiency, and competitiveness
Schuetz, P.[Influencia de los supermercados en la producción y el comercio de la carne bovina en Costa Rica]Influencia de los supermercados en la producción y el comercio de la carne bovina en Costa Rica

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