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Pigeonpea (Cajanus cajan (L.) Millsp. is one of the most important legume crops as major source for proteins, minerals and vitamins, in addition to its multiple uses as food, feed, fuel, soil enricher, or soil binder, and in fencing, roofing and basket making. ICRISAT's genebank conserves 13,632 ...


Upadhyaya, Hari D.Reddy, K.N.Sharma, S.Varshney, Rajeev K.Bhattacharjee, R.Singh, S.Gowda, C.L.L.[Pigeonpea composite collection and identification of germplasm for use in crop improvement programmes]Pigeonpea composite collection and identification of germplasm for use in crop improvement programmes

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