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Malian farmers have been cultivating millet and sorghum for millennia, but they are slow to adopt and develop modern varieties because it is difficult to observe the difference in yields in their fields, given the challenging local growing conditions. Farmer participatory approaches are therefore...
List of Briefs: 13. Introduction: On-farm genetic resources and economic change; 14. Traits and taxonomies: building blocks for understanding diversity; 15. Crop diversity and economic change; 16. Conservation objectives and policy trade-offs; 17. Seeds, markets, and information; 18. Targeting co...
On October 23-25, 2003, Bioversity International convened a workshop for the System-wide Genetic Resources Programme (SGRP) of the CGIAR about ”Managing Agricultural Biodiversity for Sustainable Development,” hosted by the World Agroforestry Centre (ICRAF) in Nairobi, Kenya. As an outcome of that...
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