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Journal Article 2019-03-10

Autor: Sapkota, Tek B. Vetter, Sylvia H. Jat, Mangi Lal Sirohi, Smita Shirsath, Paresh B. Singh, Rajbir Jat, Hanuman S. Smith, Pete Hillier, Jon Stirling, Clare M.

Long-term changes in average temperatures, precipitation, and climate variability threaten agricultural production, food security, and the livelihoods of farming communities globally. Whilst adaptation to climate change is necessary to ensure food security and protect livelihoods of poor farmers,...

Enlace original: https://cgspace.cgiar.org/handle/10568/98475

Investigación en Agricultura
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Sapkota, Tek B. ,  Vetter, Sylvia H. ,  Jat, Mangi Lal ,  Sirohi, Smita ,  Shirsath, Paresh B. ,  Singh, Rajbir ,  Jat, Hanuman S. ,  Smith, Pete ,  Hillier, Jon ,  Stirling, Clare M. ,  [Cost-effective opportunities for climate change mitigation in Indian agriculture] ,  Cost-effective opportunities for climate change mitigation in Indian agriculture
Journal Article 2013

Autor: Tubiello, F.N. Salvatore, M Rossi, S Ferrara, A. Fitton N Smith, Pete

Greenhouse gas (GHG) emissions from agriculture, including crop and livestock production, forestry and associated land use changes, are responsible for a significant fraction of anthropogenic emissions, up to 30% according to the Intergovernmental Panel on Climate Change (IPCC). Yet while emissio...

Enlace original: https://cgspace.cgiar.org/handle/10568/52138

Investigación en Agricultura
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Tubiello, F.N. ,  Salvatore, M ,  Rossi, S ,  Ferrara, A. ,  Fitton N ,  Smith, Pete ,  [The FAOSTAT database of greenhouse gas emissions from agriculture] ,  The FAOSTAT database of greenhouse gas emissions from agriculture
Journal Article 2013-07-05

Autor: Garnett, Tara Appleby, M.C. Balmford, A. Bateman, I.J. Benton, T.G. Bloomer, P. Burlingame, B. Dawkins, M. Dolan, L. Fraser, D. Herrero, Mario T. Hoffmann, I. Smith, Pete Thornton, Philip K. Toulmin, C. Vermeulen, Sonja J. Godfray, H. Charles J.

Food security is high on the global policy agenda. Demand for food is increasing as populations grow and gain wealth to purchase more varied and resource-intensive diets. There is increased competition for land, water, energy, and other inputs into food production. Climate change poses challenges...

Enlace original: https://cgspace.cgiar.org/handle/10568/33325

Investigación en Agricultura
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Garnett, Tara ,  Appleby, M.C. ,  Balmford, A. ,  Bateman, I.J. ,  Benton, T.G. ,  Bloomer, P. ,  Burlingame, B. ,  Dawkins, M. ,  Dolan, L. ,  Fraser, D. ,  Herrero, Mario T. ,  Hoffmann, I. ,  Smith, Pete ,  Thornton, Philip K. ,  Toulmin, C. ,  Vermeulen, Sonja J. ,  Godfray, H. Charles J. ,  [Sustainable intensification in agriculture: premises and policies] ,  Sustainable intensification in agriculture: premises and policies
Journal Article 2019-08-30

Autor: Smith, Pete Soussana, Jean‐Francois Angers, Denis Schipper, Louis Chenu, Claire Rasse, Daniel P. Batjes, Niels H. Egmond, Fenny van McNeill, Stephen Kuhnert, Matthias Arias-Navarro, Cristina Olesen, Jorgen E. Chirinda, Ngonidzashe Fornara, Dario Wollenberg, Eva K. Álvaro‐Fuentes, Jorge Sanz‐Cobena, Alberto Klumpp, Katja

There is growing international interest in better managing soils to increase soil organic carbon content to contribute to climate change mitigation, to enhance resilience to climate change and to underpin food security, through initiatives such as international “4p1000″ initiative and the FAO's G...

Enlace original: https://cgspace.cgiar.org/handle/10568/103488

Investigación en Agricultura
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Smith, Pete ,  Soussana, Jean‐Francois ,  Angers, Denis ,  Schipper, Louis ,  Chenu, Claire ,  Rasse, Daniel P. ,  Batjes, Niels H. ,  Egmond, Fenny van ,  McNeill, Stephen ,  Kuhnert, Matthias ,  Arias-Navarro, Cristina ,  Olesen, Jorgen E. ,  Chirinda, Ngonidzashe ,  Fornara, Dario ,  Wollenberg, Eva K. ,  Álvaro‐Fuentes, Jorge ,  Sanz‐Cobena, Alberto ,  Klumpp, Katja ,  [How to measure, report and verify soil carbon change to realise the potential of soil carbon sequestration for atmospheric greenhouse gas removal] ,  How to measure, report and verify soil carbon change to realise the potential of soil carbon sequestration for atmospheric greenhouse gas removal
Journal Article 2017-09-28

Autor: Frank, Stefan Havlík, Petr Soussana, Jean-Francois Levesque, Antoine Valin, Hugo Wollenberg, Eva K. Kleinwechter, U. Fricko, Oliver Gusti, Mykola Herrero, Mario T. Smith, Pete Hasegawa, Tomoko Kraxner, Florian Obersteiner, Michael

To keep global warming possibly below 1.5 ᵒC and mitigate adverse effects of climate change, agriculture, like all other sectors, will have to contribute to efforts in achieving net negative emissions by the end of the century. Cost-efficient distribution of mitigation across regions and economic...

Enlace original: https://cgspace.cgiar.org/handle/10568/88078

Investigación en Agricultura
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Frank, Stefan ,  Havlík, Petr ,  Soussana, Jean-Francois ,  Levesque, Antoine ,  Valin, Hugo ,  Wollenberg, Eva K. ,  Kleinwechter, U. ,  Fricko, Oliver ,  Gusti, Mykola ,  Herrero, Mario T. ,  Smith, Pete ,  Hasegawa, Tomoko ,  Kraxner, Florian ,  Obersteiner, Michael ,  [Reducing greenhouse gas emissions in agriculture without compromising food security?] ,  Reducing greenhouse gas emissions in agriculture without compromising food security?
Journal Article 2014-01

Autor: Ogle, Stephen M. Olander, L Wollenberg, L. Rosenstock, Todd S. Tubiello, F.N. Paustian, Keith Buendia, L. Nihart, A Smith, Pete

Agriculture in developing countries has attracted increasing attention in international negotiations within the United Nations Framework Convention on Climate Change for both adaptation to climate change and greenhouse gas mitigation. However, there is limited understanding about potential comple...

Enlace original: https://cgspace.cgiar.org/handle/10568/51648

Investigación en Agricultura
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Ogle, Stephen M. ,  Olander, L ,  Wollenberg, L. ,  Rosenstock, Todd S. ,  Tubiello, F.N. ,  Paustian, Keith ,  Buendia, L. ,  Nihart, A ,  Smith, Pete ,  [Reducing greenhouse gas emissions and adapting agricultural management for climate change in developing countries: providing the basis for action] ,  Reducing greenhouse gas emissions and adapting agricultural management for climate change in developing countries: providing the basis for action

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