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Journal Article 2014

Autor: Niringiye, C.S. Ssemakula, G.N. Namakula, J. Kigozi, C.B. Alajo, A. Mpembe, I. Mwanga, R.O.M.
Enlace original: https://cgspace.cgiar.org/handle/10568/64926

Investigación en Agricultura
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Niringiye, C.S. ,  Ssemakula, G.N. ,  Namakula, J. ,  Kigozi, C.B. ,  Alajo, A. ,  Mpembe, I. ,  Mwanga, R.O.M. ,  [Evaluation of promising orange fleshed sweetpotato genotypes in different agroecological zones of Uganda.] ,  Evaluation of promising orange fleshed sweetpotato genotypes in different agroecological zones of Uganda.
Journal Article 2009

Autor: Maziya-Dixon, B.B. Dixon, Alfred G.O. Ssemakula, G.N.

The changes in content of total carotenoid at each stage of processing cassava storage roots were investigatedwith three improved yellow-fleshed cassava varieties (TMS 94⁄0006, TMS 01⁄1235 and TMS 01⁄1371)grown in 2005⁄2006 in a randomised complete block design with two replications at Ibadan, Ni...

Enlace original: https://cgspace.cgiar.org/handle/10568/90326

Investigación en Agricultura
Enlace permanente
Maziya-Dixon, B.B. ,  Dixon, Alfred G.O. ,  Ssemakula, G.N. ,  [Changes in total carotenoid content at different stages of traditional processing of yellowfleshed cassava genotypes] ,  Changes in total carotenoid content at different stages of traditional processing of yellowfleshed cassava genotypes
Journal Article 2007

Autor: Ssemakula, G.N. Dixon, Alfred G.O. Maziya-Dixon, B.B.

The effects of genotype (G), environment (E), and G x E interaction on carotenoid concentration and yield of 25 yellow-fleshed (YF) and three white-fleshed (WF) cassava genotypes were investigated at five locations in Nigeria for two consecutive cropping seasons. The locations represented the maj...

Enlace original: https://cgspace.cgiar.org/handle/10568/92568

Investigación en Agricultura
Enlace permanente

Ssemakula, G.N. ,  Dixon, Alfred G.O. ,  Maziya-Dixon, B.B. ,  [Stability of total carotenoid concentration and fresh yield of selected yellow-fleshed cassava (Manihot esculenta Crantz)] ,  Stability of total carotenoid concentration and fresh yield of selected yellow-fleshed cassava (Manihot esculenta Crantz)
Journal Article 2007

Autor: Ssemakula, G.N. Dixon, A.

Cassava is widely consumed in Africa where malnutrition is rampant; there is, therefore, a major effort to produce micronutrient biofortified cassava. Adoption of such cassava genotypes will largely depend on their agronomic performance, resistance to biotic stresses, and the stability of these t...

Enlace original: https://cgspace.cgiar.org/handle/10568/92828

Investigación en Agricultura
Enlace permanente

Ssemakula, G.N. ,  Dixon, A. ,  [Genotype X environment interaction, stability and agronomic performance of carotenoid-rich cassava clones] ,  Genotype X environment interaction, stability and agronomic performance of carotenoid-rich cassava clones
Journal Article 2006

Autor: Ntawuruhunga, Pheneas Ssemakula, G.N. Ojulong, H. Bua, A. Ragama, P.E. Kanobe, C. Whyte, J.

In a bid to increase the number of genotypes reaching farmers, on-farm trials were conducted in 2001/2002 with the aim of increasing the number of genotypes available to farmers to be evaluated for performance, adaptation and acceptability. Twenty improved genotypes were planted in Lira, Nakasong...

Enlace original: https://cgspace.cgiar.org/handle/10568/98435

Investigación en Agricultura
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Ntawuruhunga, Pheneas ,  Ssemakula, G.N. ,  Ojulong, H. ,  Bua, A. ,  Ragama, P.E. ,  Kanobe, C. ,  Whyte, J. ,  [Evaluation of advanced cassava genotypes in Uganda] ,  Evaluation of advanced cassava genotypes in Uganda
Journal Article 2014

Autor: Niringiye, C.S. Ssemakula, G.N. Namakula, J. Kigozi, C.B. Alajo, A. Mpembe, I. Mwanga, R.O.M.
Enlace original: https://cgspace.cgiar.org/handle/10568/64891

Investigación en Agricultura
Enlace permanente

Niringiye, C.S. ,  Ssemakula, G.N. ,  Namakula, J. ,  Kigozi, C.B. ,  Alajo, A. ,  Mpembe, I. ,  Mwanga, R.O.M. ,  [Evaluation of promising sweet potato clones in selected agro ecological zones of Uganda.] ,  Evaluation of promising sweet potato clones in selected agro ecological zones of Uganda.

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