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Given the need for transformative changes towards more sustainable, integrated management of water, energy and food systems, the water-energy-food nexus concept seems highly relevant. However, while intuitively compelling, the nexus has also been criticized for abstracting and thereby dis-embeddi...


Stein, C.Pahl-Wostl, ClaudiaBarron, Jennie[Towards a relational understanding of the water-energy-food nexus: an analysis of embeddedness and governance in the upper blue Nile region of Ethiopia]Towards a relational understanding of the water-energy-food nexus: an analysis of embeddedness and governance in the upper blue Nile region of Ethiopia

Foodborne diseases (FBDs) are a major cause of morbidity and mortality in the human population. Accurate information on the burden of FBDs is needed to inform policy makers and allocate appropriate resources for food safety control and intervention. Consequently, in 2006 the WHO launched an initi...


Torgerson, P.R.Silva, N.R. deFèvre, Eric M.Kasuga, F.Rokni, M.B.Zhou, X.N.Sripa, B.Gargouri, N.Willingham, A.L.Stein, C.[The global burden of foodborne parasitic diseases: An update]The global burden of foodborne parasitic diseases: An update

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