Autor:
Seetha, A.
Munthali, W.
Msere, H.W.
Swai, E.
Muzanila, Y.
Sichone, E.
Tsusaka, T.W.
Rathore, A.
Okori, P.
The staple crops, maize, sorghum, bambara nut, groundnut, and sunflower common in semi-arid agro-pastoral farming systems of central Tanzania are prone to aflatoxin contamination. Consumption of such crop produce, contaminated with high levels of aflatoxin B1 (AFB1), affects growth and health. In...
Enlace original:
https://cgspace.cgiar.org/handle/10568/89119
Seetha, A.
,
Munthali, W.
,
Msere, H.W.
,
Swai, E.
,
Muzanila, Y.
,
Sichone, E.
,
Tsusaka, T.W.
,
Rathore, A.
,
Okori, P.
,
[Occurrence of aflatoxins and its management in diverse cropping systems of central Tanzania]
,
Occurrence of aflatoxins and its management in diverse cropping systems of central Tanzania
