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Vinceti, B. ,  Ickowitz, A. ,  Powell, B. ,  Kehlenbeck, K. ,  Termote, C. ,  Cogill, B. ,  Hunter, D. ,  [The contribution of forests to sustainable diets] ,  The contribution of forests to sustainable diets

Jamnadass, Ramni H. ,  McMullin, S. ,  Iiyama, M. ,  Dawson, Ian K. ,  Powell, B. ,  Termote, C. ,  Ickowitz, A. ,  Kehlenbeck, K. ,  Vinceti, B. ,  Vliet, N. van ,  Keding, G.B. ,  Stadlmayr, B. ,  Damme, Patrick van ,  Carsan, S. ,  Sunderland, T.C.H. ,  Njenga, M. ,  Gyau, A. ,  Cerutti, P. ,  Schure, J. ,  Kouame, C. ,  Darko Obiri, B. ,  Ofori, D. ,  Agarwal, B. ,  Neufeldt, Henry ,  Degrande, A. ,  Serban, A. ,  [Understanding the roles of forests and tree-based systems in food provision] ,  Understanding the roles of forests and tree-based systems in food provision

Lachat, C. ,  Raneri, Jessica E. ,  Walker Smith, K. ,  Kolsteren, P. ,  Damm, P. van ,  Verzelen, K. ,  Penafiel, D. ,  Vanhove, W. ,  Kennedy, G. ,  Hunter, D. ,  Oduor Odhiambo, F. ,  Ntandou-Bouzitou, G.D. ,  Baets, B. de ,  Ratnasekera, D. ,  The Ky, H. ,  Remans, R. ,  Termote, C. ,  [Dietary species richness as a measure of food biodiversity and nutritional quality of diets] ,  Dietary species richness as a measure of food biodiversity and nutritional quality of diets

Vinceti, B. ,  Termote, C. ,  Ickowitz, A. ,  Powell, B. ,  Kehlenbeck, K. ,  Hunter, D. ,  [The contribution of forests and trees to sustainable diets] ,  The contribution of forests and trees to sustainable diets

Vinceti, B. ,  Ickowitz, A. ,  Powell, B. ,  Kehlenbeck, K. ,  Termote, C. ,  Cogill, B. ,  Hunter, D. ,  [The contribution of forest foods to sustainable diets: Background paper for the International Conference on Forests for Food Security and Nutrition, FAO, Rome, 13-15 May 2013] ,  The contribution of forest foods to sustainable diets: Background paper for the International Conference on Forests for Food Security and Nutrition, FAO, Rome, 13-15 May 2013

Kennedy, G. ,  Lee, W.T.K. ,  Termote, C. ,  Charrondiere, R. ,  Yen, J. ,  Tung, A. ,  [Guidelines on assessing biodiverse foods in dietary intake surveys] ,  Guidelines on assessing biodiverse foods in dietary intake surveys

Sarfo, J. ,  Keding, G.B. ,  Boedecker, J. ,  Pawelzik, E. ,  Termote, C. ,  [The impact of wild plant foods in reducing the minimum cost of a nutritious diet in Turkana, Kenya using linear programming modelling] ,  The impact of wild plant foods in reducing the minimum cost of a nutritious diet in Turkana, Kenya using linear programming modelling

Kuhnlein, H.V. ,  Roy, P. ,  Termote, C. ,  Hunter, D. ,  Borelli, Teresa ,  [Living on the margins. Indigenous peoples' food systems, biodiversity and food security] ,  Living on the margins. Indigenous peoples' food systems, biodiversity and food security

Termote, C. ,  Raneri, Jessica E. ,  Deptford, A. ,  Cogill, B. ,  [Assessing the potential of wild foods to reduce the cost of a nutritionally adequate diet: an example from eastern Baringo District, Kenya] ,  Assessing the potential of wild foods to reduce the cost of a nutritionally adequate diet: an example from eastern Baringo District, Kenya