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Journal Article 2019

Hazard analysis and critical control point plan for hazards in Ugandan amaranth vegetable value chain

Autor: Aber, H. Mulindwa, J. Lung'aho, Mercy G. Nyakundi, Fridah Wambui, J. Jager, Matthias Ugen, Michael Adrogu

Currently, there is a high demand for amaranth due to its ability to withstand harsh climatic conditions, making it an ideal crop in the changing climate. There is also increased awareness and education on its nutritional and overall health benefits, and the availability of improved recipes. Howe...

Enlace original: https://cgspace.cgiar.org/handle/10568/100499

Investigación en Agricultura

FOOD SAFETY

HEALTH HAZARDS

UGANDA

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Aber, H. , Mulindwa, J. , Lung'aho, Mercy G. , Nyakundi, Fridah , Wambui, J. , Jager, Matthias , Ugen, Michael Adrogu , [Hazard analysis and critical control point plan for hazards in Ugandan amaranth vegetable value chain] , Hazard analysis and critical control point plan for hazards in Ugandan amaranth vegetable value chain

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Hazard analysis and critical control point plan for hazards in Ugandan amaranth vegetable value chain

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Snap beans commodity value chain

[1. SNAP BEANS PROCEEDINGS_2012.pdf]

Hazard analysis and critical control point plan for hazards in Ugandan amaranth vegetable value chain