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United Nations Environment Programme[Conservation and Sustainable use of Cultivated and Wild Tropical Fruit Diversity: Promoting Sustainable Livelihoods, Food Security and Ecosystem Services]Conservation and Sustainable use of Cultivated and Wild Tropical Fruit Diversity: Promoting Sustainable Livelihoods, Food Security and Ecosystem Services

Food and Agriculture Organization of the United NationsUnited Nations Environment Programme[Food Loss Prevention in Perishable Crops]Food Loss Prevention in Perishable Crops

The Indian sub-continent is extremely rich in its plant wealth. It is one among the twelve mega diversity centers in the world, and is also one of the eight centers of origin of cultivated plants and areas of diversity of their wild relatives as classified by Vavilov. In order to protect the dive...


Dinesh, M.R.Rajan, S.Singh, I.P.Singh, A.Singh, S.K.Vasudeva, R.Vinoth, S.Global Environment FacilityUnited Nations Environment ProgrammeBioversity InternationalIndian Council of Agricultural Research[National fruit catalogue of tropical fruit tree diversity (Mangifera, Citrus and Garcinia)]National fruit catalogue of tropical fruit tree diversity (Mangifera, Citrus and Garcinia)

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