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Journal Article 2018-05

Autor: Vugt, D. van Franke, A.C.

Orange-fleshed sweet potato (OFSP) can contribute to combating vitamin A deficiency and establishing more resilient cropping systems in sub-Saharan Africa. There is limited understanding of the factors that affect yield and quality of OFSP on smallholder farmers’ fields. This study aimed to asses...

Enlace original: https://cgspace.cgiar.org/handle/10568/93044

Investigación en Agricultura
Enlace permanente
Vugt, D. van ,  Franke, A.C. ,  [Exploring the yield gap of orange-fleshed sweet potato varieties on smallholder farmers' fields in Malawi.] ,  Exploring the yield gap of orange-fleshed sweet potato varieties on smallholder farmers' fields in Malawi.
Journal Article 2018-10

Autor: Hummel, M. Talsma, E. Honing, A. van der Vugt, D. van Brouwer, Inge D. Spillane, C. Gama, A.

Background: Biofortified orange-fleshed sweetpotato (OFSP) varieties are being promoted to reduce vitamin A deficiencies due to their higher beta-carotene content. For OFSP varieties to have impact they need to be accepted and consumed at scale amongst populations suffering from vitamin A deficie...

Enlace original: https://cgspace.cgiar.org/handle/10568/97905

Investigación en Agricultura
Enlace permanente
Hummel, M. ,  Talsma, E. ,  Honing, A. van der ,  Vugt, D. van ,  Brouwer, Inge D. ,  Spillane, C. ,  Gama, A. ,  [Sensory and cultural acceptability tradeoffs with nutritional content of biofortified orange-fleshed sweetpotato varieties among households with children in Malawi] ,  Sensory and cultural acceptability tradeoffs with nutritional content of biofortified orange-fleshed sweetpotato varieties among households with children in Malawi

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