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Journal Article 2009

Autor: Wasike, V.W. Lesueur, Didier Wachira, F.N. Mungai, NW Mumera, LM Sanginga, Nteranya Mburugu, HN Mugadi, D Wango, P Vanlauwe, Bernard
Enlace original: https://cgspace.cgiar.org/handle/10568/42891

Investigación en Agricultura
Enlace permanente
Wasike, V.W. ,  Lesueur, Didier ,  Wachira, F.N. ,  Mungai, NW ,  Mumera, LM ,  Sanginga, Nteranya ,  Mburugu, HN ,  Mugadi, D ,  Wango, P ,  Vanlauwe, Bernard ,  [Genetic diversity of indigenous Bradyrhizobium nodulating promiscuous soybean [Glycine max (L) Merr.] varieties in Kenya: Impact of phosphorus and lime fertilization in two contrasting sites] ,  Genetic diversity of indigenous Bradyrhizobium nodulating promiscuous soybean [Glycine max (L) Merr.] varieties in Kenya: Impact of phosphorus and lime fertilization in two contrasting sites
Manual 2018

Autor: Hunter, D. Borelli, Teresa Olsen Lauridsen, N. Gee, E. Rota Nodari, G. Moura de Oliveira Beltrame, D. Oliviera, C. Wasike, V.W. Samarasinghe, G. Tan, A. Güner, B.

The Biodiversity for Food and Nutrition Initiative (BFN Project) uses indigenous food biodiversity as a lens to address malnutrition, farmer livelihood resilience, and sustainability. Since 2012, the initiative has pioneered a cross-sectoral, partner-based approach to document and share informati...

Enlace original: https://cgspace.cgiar.org/handle/10568/98353

Investigación en Agricultura
Enlace permanente

Hunter, D. ,  Borelli, Teresa ,  Olsen Lauridsen, N. ,  Gee, E. ,  Rota Nodari, G. ,  Moura de Oliveira Beltrame, D. ,  Oliviera, C. ,  Wasike, V.W. ,  Samarasinghe, G. ,  Tan, A. ,  Güner, B. ,  [Biodiversity mainstreaming for healthy & sustainable food systems: A toolkit to support incorporating biodiversity into policies and programmes] ,  Biodiversity mainstreaming for healthy & sustainable food systems: A toolkit to support incorporating biodiversity into policies and programmes
Conference Proceedings 2015

Autor: Kiambi, D. Ambuko, J. Gentle, H. Borelli, Teresa Abukutsa, M. Oyoo, M. Wasilwa, L. Termote, C. Wasike, V.W. Rota Nodari, G.
Enlace original: https://cgspace.cgiar.org/handle/10568/70988

Investigación en Agricultura
Enlace permanente

Kiambi, D. ,  Ambuko, J. ,  Gentle, H. ,  Borelli, Teresa ,  Abukutsa, M. ,  Oyoo, M. ,  Wasilwa, L. ,  Termote, C. ,  Wasike, V.W. ,  Rota Nodari, G. ,  [Second International Conference on Biodiversity for Food and Nutrition: unlocking the potential of biodiversity for food and nutrition security. Nairobi, Kenya, 23 November 2015. Book of Abstracts.] ,  Second International Conference on Biodiversity for Food and Nutrition: unlocking the potential of biodiversity for food and nutrition security. Nairobi, Kenya, 23 November 2015. Book of Abstracts.
Conference Paper 2015

Autor: Wasike, V.W. Mwai, J. Kimani, A. Borelli, Teresa Hunter, D.
Enlace original: https://cgspace.cgiar.org/handle/10568/71093

Investigación en Agricultura
Enlace permanente

Wasike, V.W. ,  Mwai, J. ,  Kimani, A. ,  Borelli, Teresa ,  Hunter, D. ,  [Nutritional data for effective mainstreaming biodiversity into policy and programmes: opportunities for the BFN project in Kenya] ,  Nutritional data for effective mainstreaming biodiversity into policy and programmes: opportunities for the BFN project in Kenya
Journal Article 2016

Autor: Hunter, D. Özkan, I. Moura de Oliveira Beltrame, D. Samarasinghe, W.L.G. Wasike, V.W. Charrondière, U.R. Borelli, Teresa Sokolow, J.

How can we ensure that 9 billion people will have access to a nutritious and healthy diet that is produced in a sustainable manner by 2050? Despite major advances, our global food system still fails to feed a significant part of humanity adequately. Diversifying food systems and diets to include ...

Enlace original: https://cgspace.cgiar.org/handle/10568/75776

Investigación en Agricultura
Enlace permanente

Hunter, D. ,  Özkan, I. ,  Moura de Oliveira Beltrame, D. ,  Samarasinghe, W.L.G. ,  Wasike, V.W. ,  Charrondière, U.R. ,  Borelli, Teresa ,  Sokolow, J. ,  [Enabled or disabled: is the environment right for using biodiversity to improve nutrition?] ,  Enabled or disabled: is the environment right for using biodiversity to improve nutrition?
Poster 2015

Autor: Grasso, A. Owiti, J.A.O. McDermott, A.Y. Wasike, V.W. Borelli, Teresa Gentle, H. Amila, P. Hunter, D.
Enlace original: https://cgspace.cgiar.org/handle/10568/72394

Investigación en Agricultura
Enlace permanente

Grasso, A. ,  Owiti, J.A.O. ,  McDermott, A.Y. ,  Wasike, V.W. ,  Borelli, Teresa ,  Gentle, H. ,  Amila, P. ,  Hunter, D. ,  [Wamama Pamoja: Empowering women through agriculture and income generation to enhance household nutrition in Busia, Western Kenya] ,  Wamama Pamoja: Empowering women through agriculture and income generation to enhance household nutrition in Busia, Western Kenya

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