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Journal Article 1989

Autor: Woodward, A. Reed, J.D.

Summarises ILCA's findings over several years of research on the nutritive value of browse plants. Discusses nitrogen metabolism in ruminants and tannin chemistry. Examines the effect of browse on animals, i.e., feed intake, growth, digestion of fibre fractions and utilisation of nitrogen. Discus...

Enlace original: https://cgspace.cgiar.org/handle/10568/10847

Investigación en Agricultura
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Woodward, A. ,  Reed, J.D. ,  [Influence des substances polyphenoliques sur la valeur nutritive des fourrages ligneux: Synthese de recherches menees par le CIPEA] ,  Influence des substances polyphenoliques sur la valeur nutritive des fourrages ligneux: Synthese de recherches menees par le CIPEA
Journal Article 1995

Autor: Woodward, A. Coppock, D.L.

Browse is an important forage in pastoral systems, especially during dry seasons, because it is high in nitrogen and digestibility. However, browse palatability may be reduced by possible plant defenses such as tannins and physical attributes. Chemical and physical properties of 20 browse species...

Enlace original: https://cgspace.cgiar.org/handle/10568/28146

Investigación en Agricultura
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Woodward, A. ,  Coppock, D.L. ,  [Role of plant defense in the utilization of native browse in southern Ethiopia] ,  Role of plant defense in the utilization of native browse in southern Ethiopia
Journal Article 1995

Autor: Woodward, A. Reed, J.D.

The effect two East African browses, A. brevispica and S. sesban, on feed digestibility and palatability were described. The browses were fed at three levels of each in combination with vetch (Vicia dasycarpa) and teff straw (Eragrostis abyssinica) in a Latin Square design to sheep and goats. Tef...

Enlace original: https://cgspace.cgiar.org/handle/10568/28191

Investigación en Agricultura
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Woodward, A. ,  Reed, J.D. ,  [Intake and digestibility for sheep and goats consuming supplementary Acacia brevispica and Sesbania sesban] ,  Intake and digestibility for sheep and goats consuming supplementary Acacia brevispica and Sesbania sesban
Journal Article 1990

Autor: Reed, J.D. Soller, H. Woodward, A.

A study was conducted to determine the intake, growth and digestibility in sheep fed forage produced from four African multi-purpose trees in combination with straw and the effects of poly-phenolics on noug cake and urea. Analyses content of nitrogen, neutral detergent fibre, acid detergent fibre...

Enlace original: https://cgspace.cgiar.org/handle/10568/28206

Investigación en Agricultura
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Reed, J.D. ,  Soller, H. ,  Woodward, A. ,  [Fodder tree and straw diets for sheep: Intake, growth, digestibility and the effects of phenolics on nitrogen utilisation] ,  Fodder tree and straw diets for sheep: Intake, growth, digestibility and the effects of phenolics on nitrogen utilisation
Journal Article 1997

Autor: Woodward, A. Reed, J.D.

We described the effects of two East African browses, Acacia brevispica and Sesbania sesban, on nitrogen metabolism of sheep and goats. The A. brevispica had a substantial amount of proanthocyanidins (condensed tannins); S. sesban did not. The browses were fed at three levels in combination with ...

Enlace original: https://cgspace.cgiar.org/handle/10568/32976

Investigación en Agricultura
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Woodward, A. ,  Reed, J.D. ,  [Nitrogen metabolism of sheep and goats consuming Acacia brevispica and Sesbania sesban] ,  Nitrogen metabolism of sheep and goats consuming Acacia brevispica and Sesbania sesban
Journal Article 1989

Autor: Woodward, A. Reed, J.D.

Summarises ILCA's findings over several years of research on the nutritive value of browse plants. Discusses nitrogen metabolism in ruminants and tannin chemistry. Examines the effect of browse on animals, i.e., feed intake, growth, digestion of fibre fractions and utilisation of nitrogen. Discus...

Enlace original: https://cgspace.cgiar.org/handle/10568/4631

Investigación en Agricultura
Enlace permanente

Woodward, A. ,  Reed, J.D. ,  [The influence of polyphenolics on the nutritive value of browse: A summary of research conducted at ILCA] ,  The influence of polyphenolics on the nutritive value of browse: A summary of research conducted at ILCA

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