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Alton, G. G ,  Jones, Lois M ,  Pietz, D. E ,  World Health Organization ,  Food and Agriculture Organization of the United Nations ,  [La brucellose : techniques de laboratoire / G. G. Alton, Lois M. Jones & D. E. Pietz, 2e éd]

Alton, G. G ,  Jones, Lois M ,  Pietz, D. E ,  World Health Organization ,  Food and Agriculture Organization of the United Nations ,  [2a ed] ,  Las técnicas de laboratorios en la brucelosis / G. G. Alton, Lois M. Jones & D. E. Pietz

Alton, G. G ,  Jones, Lois M ,  Pietz, D. E ,  World Health Organization ,  Food and Agriculture Organization of the United Nations ,  [2a ed] ,  Las técnicas de laboratorios en la brucelosis / G. G. Alton, Lois M. Jones & D. E. Pietz

Alton, G. G ,  Jones, Lois M ,  Pietz, D. E ,  World Health Organization ,  Food and Agriculture Organization of the United Nations ,  [La brucellose : techniques de laboratoire / G. G. Alton, Lois M. Jones & D. E. Pietz, 2e éd]

Alton, G. G ,  Jones, Lois M ,  Pietz, D. E ,  World Health Organization ,  Food and Agriculture Organization of the United Nations ,  [Laboratory techniques in brucellosis / G. G. Alton, Lois M. Jones & D. E. Pietz, 2nd ed]

Alton, G. G ,  Jones, Lois M ,  Pietz, D. E ,  World Health Organization ,  Food and Agriculture Organization of the United Nations ,  [Laboratory techniques in brucellosis / G. G. Alton, Lois M. Jones & D. E. Pietz, 2nd ed]