Adequate nutrition for the West African population can rightly be perceived as a product of interventions requiring several essential inputs for its development and execution. Vital inputs from several sectors, public and private institutions are required in order to ensure the desired goals of a...
Organisation Ouest Africaine de la Santé
,
Réseau des Organisations Paysannes et des Producteurs Agricole de l'Afrique de l'Ouest
,
Bioversity International
,
Food and Agriculture Organization of the United Nations
,
[Reunion des partenaires sur l'initiative regionale pour la promotion des aliments locaux des filieres alimentaires traditionnelles Ouest Africaines, Abuja Nigeria, du 18-20 Mai 2010]
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Reunion des partenaires sur l'initiative regionale pour la promotion des aliments locaux des filieres alimentaires traditionnelles Ouest Africaines, Abuja Nigeria, du 18-20 Mai 2010
Adequate nutrition for the West African population can rightly be perceived as a product of interventions requiring several essential inputs for its development and execution. Vital inputs from several sectors, public and private institutions are required in order to ensure the desired goals of a...
Réseau des Organisations Paysannes et des Producteurs Agricole de l'Afrique de l'Ouest
,
Bioversity International
,
Food and Agriculture Organization of the United Nations
,
Economic Community of West African States
,
[Stakeholders’ meeting on the regional initiative for the promotion of local foods from West Africa's traditional food systems, Abuja Nigeria, May 18th-20th 2010]
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Stakeholders’ meeting on the regional initiative for the promotion of local foods from West Africa's traditional food systems, Abuja Nigeria, May 18th-20th 2010
Partiendo de las lecciones aprendidas en Tercer Congreso Internacional sobre Especies Olvidadas y Subutilizadas: por un África con Seguridad Alimentaria, realizado en Ghana, en septiembre de 2013, esta síntesis de orientación política destaca los roles clave que cumplen las NUS en enfrentar cinco...
Rudebjer, P.G.
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Meldrum, G.
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Padulosi, S.
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Hall, R.
,
Hermanowicz, E.
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Bioversity International
,
[Haciendo realidad la promesa de las especies olvidadas y subutilizadas (NUS): Policy brief]
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Haciendo realidad la promesa de las especies olvidadas y subutilizadas (NUS): Policy brief
A new database compiles nutrition information on over 185 neglected and underutilized food species and varieties, researched by partners of the Biodiversity for Food and Nutrition Project, an initiative coordinated by Bioversity International in Brazil, Kenya, Sri Lanka and Turkey.
Gee, E.
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Lauridsen, N.
,
[Healthy foods you haven’t heard of (yet): The Biodiversity for Food and Nutrition Database]
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Healthy foods you haven’t heard of (yet): The Biodiversity for Food and Nutrition Database
Padulosi, S.
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Sthapit, B.R.
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Lamers, H.
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Kennedy, G.
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Hunter, D.
,
[Horticultural biodiversity to attain sustainable food and nutrition security. Proceedings of the International Symposia on Tropical and Temperate Horticulture]
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Horticultural biodiversity to attain sustainable food and nutrition security. Proceedings of the International Symposia on Tropical and Temperate Horticulture
International Plant Genetic Resources Institute
,
[Boletín de las Américas: Volumen 6, No.1, Julio 2000]
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Boletín de las Américas: Volumen 6, No.1, Julio 2000
Mutungi, C.
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Gasper, A.
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Bekunda, Mateete A.
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Abass, A.
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[Implementing community-based nutrition intervention through farmer-to-farmer technology delivery]
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Implementing community-based nutrition intervention through farmer-to-farmer technology delivery
There is a high degree of interest in the potential for agricultural programs to be designed and implemented to achieve health and nutrition objectives. Policymakers have often looked to the experience of civil society organizations in designing and implementing such programs, particularly in dif...
Bold, M. van den
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Pedehombga, A.
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Ouédraogo, M.
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Quisumbing, Agnes R.
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Olney, S.
,
[Can integrated agriculture - nutrition programs change gender norms on land and asset ownership? Evidence from Burkina Faso.]
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Can integrated agriculture - nutrition programs change gender norms on land and asset ownership? Evidence from Burkina Faso.
Geleto, A.
,
[Effects of nutritional supplementation and partial suckling on lactation and reproductive performance of primiparous Borana cows and on the growth of their progeny]
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Effects of nutritional supplementation and partial suckling on lactation and reproductive performance of primiparous Borana cows and on the growth of their progeny
Taddele, Y.
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[Effect of plane of nutrition on semen and testicular traits in zebu x Friesian bulls and genotype differences in sperm production rates of mature zebu bulls]
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Effect of plane of nutrition on semen and testicular traits in zebu x Friesian bulls and genotype differences in sperm production rates of mature zebu bulls