Studies on banana diversity and distribution have been carried out in the Democratic Republic of Congo (DR Congo) since the 1950s. However, there are still insufficient data on the distribution of diversity in large areas of the Congo basin. The present study was conducted in the surrounding regi...
Adheka, J.
,
Komoy, J.
,
Tamaru, C.
,
Sivirahauma, C.
,
Dhed’a, D.B.
,
Karamura, D.
,
Langhe, E. de
,
Swennen, R.
,
Blomme, Guy
,
[Banana diversity in the Oriental provinces, northeastern Democratic Republic of Congo]
,
Banana diversity in the Oriental provinces, northeastern Democratic Republic of Congo
Cowpea is an important food legume and versatile crop in the savannas of northeast Nigeria. Despite the high potential for production in this region, insect pests are a major constraint. A study was conducted to evaluate the response of diverse cowpea genotypes to different schedules of spraying ...
Kamara, Y.
,
Chikoye, D.
,
Omoigui, L.O.
,
Dugje, I.Y.
,
[Influence of insecticide spraying regimes and cultivar on insect pests and yield of cowpea in the dry savannas of northeastern Nigeria]
,
Influence of insecticide spraying regimes and cultivar on insect pests and yield of cowpea in the dry savannas of northeastern Nigeria
Two trials were conducted to evaluate the efficiency of a commercial cassava harvester (A) and a harvesting implement (B): (1) the var. Chiroza (difficult, to harvest) was planted using 3 systems (beds, ridges and on the flat) at different densities and (2) three cassava var. (M Col 22, CMC 84 an...
Con el fin de evaluar la eficiencia de una cosechadora comercial de yuca (A) y un implemento (B), se establecieron 2 ensayos: 1) se sembro la var. Chiroza (dificil de cosechar) en 3 sistemas de siembra (camas, camellones y en plano) con diferentes densidades. 2) Se sembraron 3 var. de yuca (M Col...
The symptomatology and control measures of BCMV, BYMV, BGMV, and bean chlorotic mottle virus are briefly described. General aspects regarding the genetic control of viruses and the use of chemicals to control insect vectors are discussed. Some bean lines and/or var. resistant to BCMV, BGMV, and b...
Se describen brevemente la sintomatologia y las medidas de control del BCMV, BYMV, BGMV y el virus del moteado clorotico del frijol. Se discuten aspectos generales sobre el control genetico de los virus y el uso de quimicos para controlar los insectos vectores. Se mencionan tambien algunas lineas...
Activities of international cooperation during 1981 are listed. Training courses in cassava production, tissue culture, physiology, and in advanced research for postgraduate work were attended by 38 professionals from 16 countries. From 1973 to 1981 cassava hybrid seeds have been distributed in L...
Se presentan las actividades de cooperacion internacional durante 1981. Se dictaron cursos de capacitacion cientifica sobre produccion de yuca; cultivo de tejidos; fisiologia; y especializacion de posgrado a 38 profesionales de 16 paises. Desde 1973 hasta 1981 se ha distribuido semilla hibrida en...
The etiology, symptomatology, cultural and chemical control measures, and general aspects of control through var. resistance to bean diseases are described for the bacterial pathogens Pseudomonas syringae pv. phaseolicola and Xanthomonas campestris pv. phaseoli. Some var. resistant to these patho...
Se describen la etiologia, sintomatologia, medidas de control cultural y quimico, y aspectos generales de control por resistencia var. de las enfermedades del frijol causadas por los patogenos bacterianos Pseudomonas syringae pv. phaseolicola y Xanthomonas campestris pv. phaseoli. Se mencionan al...
Bacterial wilt (Corynebacterium flaccumfaciens) has been registered in the USA, but its existence in Latin America is unknown. Drought and temp. more than 32 degrees C are favorable conditions for disease development. The bacterium infects plants through the seed and wounds on aerial plant organs...
El marchitamiento bacteriano del frijol (Corynebacterium flaccumfaciens), se registra en los EE.UU., pero se ignora si existe en America Latina. La sequia y las temp. superiores a 32 grados C son condiciones favorables para el desarrollo de la enfermedad. La bacteria infecta las plantas a traves ...