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Book 2015

Autor: Shikuku, K.M. Mwongera, Caroline Winowiecki, Leigh A. Twyman, Jennifer Atibo, Christopher Läderach, Peter

The purpose of this study was to understand the indicators that farmers use to prioritize agricultural innovations, in general, and climate-smart agriculture (CSA), in particular.

Enlace original: https://cgspace.cgiar.org/handle/10568/70147

Investigación en Agricultura
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Shikuku, K.M. ,  Mwongera, Caroline ,  Winowiecki, Leigh A. ,  Twyman, Jennifer ,  Atibo, Christopher ,  Läderach, Peter ,  [Understanding farmers’ indicators in climate-smart agriculture prioritization in Nwoya District, Northern Uganda] ,  Understanding farmers’ indicators in climate-smart agriculture prioritization in Nwoya District, Northern Uganda
Book 2016

Autor: Shikuku, K.M. Mwongera, Caroline Winowiecki, Leigh A. Twyman, Jennifer Läderach, Peter

In order to increase the uptake of climate-smart agriculture (CSA) technologies, it is important to understand the contexts in which farmers operate. Farmers use different indicators to decide whether or not to implement, what to implement, and where to implement specific technologies. Identifyin...

Enlace original: https://cgspace.cgiar.org/handle/10568/72826

Investigación en Agricultura
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Shikuku, K.M. ,  Mwongera, Caroline ,  Winowiecki, Leigh A. ,  Twyman, Jennifer ,  Läderach, Peter ,  [Understanding farmers’ indicators in climate-smart agriculture prioritization in the Southern Agricultural Growth Corridor of Tanzania (SAGCOT).] ,  Understanding farmers’ indicators in climate-smart agriculture prioritization in the Southern Agricultural Growth Corridor of Tanzania (SAGCOT).
Manual 2008-12

Autor: Koona, P. Bakoume, C. David, S. Mva Mva, J.
Enlace original: https://cgspace.cgiar.org/handle/10568/92222

Investigación en Agricultura
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Koona, P. ,  Bakoume, C. ,  David, S. ,  Mva Mva, J. ,  [Learning about sustainable oil palm production: a guide for training smallscale farmers in West and Central Africa] ,  Learning about sustainable oil palm production: a guide for training smallscale farmers in West and Central Africa
Book 2012

Autor: Hershey, Clair H.

The notion of eco-efficiency – first put forward by the private-sector at the time of the 1992 Earth Summit – has since been taken up by experts in agriculture as a guiding principle for research. Eco-efficient agriculture, according to a CIAT report, is competitive and profitable as well as sust...

Enlace original: https://cgspace.cgiar.org/handle/10568/54656

Investigación en Agricultura
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Hershey, Clair H. ,  [Eco-Efficiency: from vision to reality] ,  Eco-Efficiency: from vision to reality
Poster 2017

Autor: Muthoni Andriatsitohaina, Rachel Ongom, Bonny Muwanika, Roland Farrow, Andrew Andrade, Robert

The Diffusion of Improved Varieties in Africa (DIIVA) is a cross-center CGIAR project that has been developed to attain a wider understanding of the impact of food-crop genetic research in priority country-by-commodity combinations in Sub-Saharan Africa. One of its objectives is to develop a comp...

Enlace original: https://cgspace.cgiar.org/handle/10568/96295

Investigación en Agricultura
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Muthoni Andriatsitohaina, Rachel ,  Ongom, Bonny ,  Muwanika, Roland ,  Farrow, Andrew ,  Andrade, Robert ,  [Harnessing the expert knowledge within PABRA: tracking diffusion of improved varieties] ,  Harnessing the expert knowledge within PABRA: tracking diffusion of improved varieties
Report 2015-12

Autor: International Livestock Research Institute
Enlace original: https://cgspace.cgiar.org/handle/10568/69538

Investigación en Agricultura
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International Livestock Research Institute ,  [Feed the Future Kenya Accelerated Value Chain Development Program: Accelerating value chains development for smallholder farmers and pastoralists with technologies and innovations—Program document] ,  Feed the Future Kenya Accelerated Value Chain Development Program: Accelerating value chains development for smallholder farmers and pastoralists with technologies and innovations—Program document
Poster 2016

Autor: Ekesa, B. Nabuuma, D.
Enlace original: https://cgspace.cgiar.org/handle/10568/78069

Investigación en Agricultura
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Ekesa, B. ,  Nabuuma, D. ,  [Addressing Vitamin A deficiency through incorporation of Vitamin A rich banana varieties in Ugandan farming and food systems] ,  Addressing Vitamin A deficiency through incorporation of Vitamin A rich banana varieties in Ugandan farming and food systems
Book 2013

Autor: Bioversity International Gruberg, H. Fundación para la Promoción e Investigación de Productos Andinos Meldrum, G. Padulosi, S. Rojas, W. Pinto, M. Crane, Todd A.

This publication is the result of a research collaboration between Bioversity International and the Fundación para la Promoción e Investigación de Productos Andinos (PROINPA). It deals with issues regarding on-farm conservation of agrobiodiversity, which is a poorly addressed field of research in...

Enlace original: https://cgspace.cgiar.org/handle/10568/68925

Investigación en Agricultura
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Bioversity International ,  Gruberg, H. ,  Fundación para la Promoción e Investigación de Productos Andinos ,  Meldrum, G. ,  Padulosi, S. ,  Rojas, W. ,  Pinto, M. ,  Crane, Todd A. ,  [Towards a better understanding of custodian farmers and their roles: insights from a case study in Cachilaya, Bolivia.] ,  Towards a better understanding of custodian farmers and their roles: insights from a case study in Cachilaya, Bolivia.
Journal Article 2012

Autor: Pauli, Natasha Barrios, Edmundo Conacher, A.J. Oberthür, Thomas
Enlace original: https://cgspace.cgiar.org/handle/10568/88291

Investigación en Agricultura
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Pauli, Natasha ,  Barrios, Edmundo ,  Conacher, A.J. ,  Oberthür, Thomas ,  [Farmer knowledge of the relationships among soil macrofauna, soil quality and tree species in a smallholder agroforestry system of western Honduras] ,  Farmer knowledge of the relationships among soil macrofauna, soil quality and tree species in a smallholder agroforestry system of western Honduras
Brief 2015

Autor: Keding, G.B. Ng'endo, M.

Beyond staple foods, agriculture needs a stronger focus on nutrient-dense foods (vegetables, fruits, legumes and animal source foods), suggesting the diversification of smallholder production, such as integrated farming systems. To understand the availability of agricultural biodiversity, working...

Enlace original: https://cgspace.cgiar.org/handle/10568/68077

Investigación en Agricultura
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Keding, G.B. ,  Ng'endo, M. ,  [Diversifying local agriculture: Agricultural diversity on smallholder farms and in local markets in Western Kenya] ,  Diversifying local agriculture: Agricultural diversity on smallholder farms and in local markets in Western Kenya

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