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Poster 2016

Autor: Boedecker, J. Termote, C. Kennedy, G.

This research examines the suitability of community-based participatory workshops for developing agricultural activities in order to diversify diets. The study represents the second phase of a project consisting of a diagnostic phase covering agricultural biodiversity, diets and nutrition (phase ...

Enlace original: https://cgspace.cgiar.org/handle/10568/78065

Investigación en Agricultura
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Boedecker, J. ,  Termote, C. ,  Kennedy, G. ,  [Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya] ,  Community-based development of agricultural activities aiming to improve dietary diversity in Western Kenya
Manual 2018-10

Autor: Low, J.W.
Enlace original: https://cgspace.cgiar.org/handle/10568/106974

Investigación en Agricultura
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Low, J.W. ,  [Patate douce a chair orange. Votre passeport pour une bonne sante.] ,  Patate douce a chair orange. Votre passeport pour une bonne sante.
Book Chapter 2019

Autor: Dias Nunes, P.L. Remans, R. Villani, C. Ale, N. Mannella, A. Restrepo, J.L. Castro Salazar, R.
Enlace original: https://cgspace.cgiar.org/handle/10568/105860

Investigación en Agricultura
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Dias Nunes, P.L. ,  Remans, R. ,  Villani, C. ,  Ale, N. ,  Mannella, A. ,  Restrepo, J.L. ,  Castro Salazar, R. ,  [Introducing the Agrobiodiversity Index] ,  Introducing the Agrobiodiversity Index
Report 2014

Autor: Bioversity International

Bioversity International is a global research-for-development organization. We have a vision – that agricultural biodiversity nourishes people and sustains the planet. We deliver scientific evidence, management practices and policy options to use and safeguard agricultural biodiversity to attain ...

Enlace original: https://cgspace.cgiar.org/handle/10568/104554

Investigación en Agricultura
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Bioversity International ,  [Bioversity International’s 10-year strategy 2014-2024] ,  Bioversity International’s 10-year strategy 2014-2024
Book 2006

Autor: Bala Ravi, S. Hoeschle-Zeledon, I. Swaminathan, M.S. Frison, Emile A.

Agricultural biodiversity plays a central role in household food security and income generation, and thus in achieving Millennium Development Goal (MDG) 1 of halving the proportion of hungry and extremely poor people by 2015. However, its wider use to address nutritional deficiencies and other as...

Enlace original: https://cgspace.cgiar.org/handle/10568/104693

Investigación en Agricultura
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Bala Ravi, S. ,  Hoeschle-Zeledon, I. ,  Swaminathan, M.S. ,  Frison, Emile A. ,  [Hunger and poverty: the role of biodiversity: Report of an International Consultation on the Role of Biodiversity in Achieving the UN Millennium Development Goal of Freedom from Hunger and Poverty, Chennai, India, April 18-19, 2005] ,  Hunger and poverty: the role of biodiversity: Report of an International Consultation on the Role of Biodiversity in Achieving the UN Millennium Development Goal of Freedom from Hunger and Poverty, Chennai, India, April 18-19, 2005
Conference Proceedings 2010

Autor: Organisation Ouest Africaine de la Santé Réseau des Organisations Paysannes et des Producteurs Agricole de l'Afrique de l'Ouest Bioversity International

Dietary diversification is vital to tackling the problems of hunger, micronutrient malnutrition and diet-related chronic diseases.Reports show that the increasing nutrition and health problems of population groups in West Africa are paralleled by the decline in the use of foods from the tradition...

Enlace original: https://cgspace.cgiar.org/handle/10568/104691

Investigación en Agricultura
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Organisation Ouest Africaine de la Santé ,  Réseau des Organisations Paysannes et des Producteurs Agricole de l'Afrique de l'Ouest ,  Bioversity International ,  [Initiative regionale OOAS/ROPPA/Bioversity International pour la promotion des aliments locaux de la biodiversite des systems vivriers traditionnels de l'Afrique de l'Ouest: Rapport de l'atelier regional des organisations de petits producteurs, des chercheurs et des representants d'organisations regionals et internationales, 3-5 Novembre 2009, Ouagadougou, Burkina Faso] ,  Initiative regionale OOAS/ROPPA/Bioversity International pour la promotion des aliments locaux de la biodiversite des systems vivriers traditionnels de l'Afrique de l'Ouest: Rapport de l'atelier regional des organisations de petits producteurs, des chercheurs et des representants d'organisations regionals et internationales, 3-5 Novembre 2009, Ouagadougou, Burkina Faso
Conference Proceedings 2010

Autor: West African Health Organization Réseau des Organisations Paysannes et des Producteurs Agricole de l'Afrique de l'Ouest Bioversity International

Dietary diversification is vital to tackling the problems of hunger, micronutrient malnutrition and diet-related chronic diseases.Reports show that the increasing nutrition and health problems of population groups in West Africa are paralleled by the decline in the use of foods from the tradition...

Enlace original: https://cgspace.cgiar.org/handle/10568/104692

Investigación en Agricultura
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West African Health Organization ,  Réseau des Organisations Paysannes et des Producteurs Agricole de l'Afrique de l'Ouest ,  Bioversity International ,  [WAHO/ROPPA/Bioversity International regional initiative for the promotion of local foods from the biodiversity of West Africa's traditional food systems: Report of a regional workshop of small-scale farmer organizations, researchers, and representatives from regional and international organizations 3-5 November, 2009, Ouagadougou, Burkina Faso] ,  WAHO/ROPPA/Bioversity International regional initiative for the promotion of local foods from the biodiversity of West Africa's traditional food systems: Report of a regional workshop of small-scale farmer organizations, researchers, and representatives from regional and international organizations 3-5 November, 2009, Ouagadougou, Burkina Faso
Conference Proceedings 2010

Autor: Organisation Ouest Africaine de la Santé Réseau des Organisations Paysannes et des Producteurs Agricole de l'Afrique de l'Ouest Bioversity International Food and Agriculture Organization of the United Nations

Adequate nutrition for the West African population can rightly be perceived as a product of interventions requiring several essential inputs for its development and execution. Vital inputs from several sectors, public and private institutions are required in order to ensure the desired goals of a...

Enlace original: https://cgspace.cgiar.org/handle/10568/104694

Investigación en Agricultura
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Organisation Ouest Africaine de la Santé ,  Réseau des Organisations Paysannes et des Producteurs Agricole de l'Afrique de l'Ouest ,  Bioversity International ,  Food and Agriculture Organization of the United Nations ,  [Reunion des partenaires sur l'initiative regionale pour la promotion des aliments locaux des filieres alimentaires traditionnelles Ouest Africaines, Abuja Nigeria, du 18-20 Mai 2010] ,  Reunion des partenaires sur l'initiative regionale pour la promotion des aliments locaux des filieres alimentaires traditionnelles Ouest Africaines, Abuja Nigeria, du 18-20 Mai 2010
Conference Proceedings 2010

Autor: Réseau des Organisations Paysannes et des Producteurs Agricole de l'Afrique de l'Ouest Bioversity International Food and Agriculture Organization of the United Nations Economic Community of West African States

Adequate nutrition for the West African population can rightly be perceived as a product of interventions requiring several essential inputs for its development and execution. Vital inputs from several sectors, public and private institutions are required in order to ensure the desired goals of a...

Enlace original: https://cgspace.cgiar.org/handle/10568/104695

Investigación en Agricultura
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Réseau des Organisations Paysannes et des Producteurs Agricole de l'Afrique de l'Ouest ,  Bioversity International ,  Food and Agriculture Organization of the United Nations ,  Economic Community of West African States ,  [Stakeholders’ meeting on the regional initiative for the promotion of local foods from West Africa's traditional food systems, Abuja Nigeria, May 18th-20th 2010] ,  Stakeholders’ meeting on the regional initiative for the promotion of local foods from West Africa's traditional food systems, Abuja Nigeria, May 18th-20th 2010
Brief 2014

Autor: Rudebjer, P.G. Meldrum, G. Padulosi, S. Hall, R. Hermanowicz, E. Bioversity International

Partiendo de las lecciones aprendidas en Tercer Congreso Internacional sobre Especies Olvidadas y Subutilizadas: por un África con Seguridad Alimentaria, realizado en Ghana, en septiembre de 2013, esta síntesis de orientación política destaca los roles clave que cumplen las NUS en enfrentar cinco...

Enlace original: https://cgspace.cgiar.org/handle/10568/104543

Investigación en Agricultura
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Rudebjer, P.G. ,  Meldrum, G. ,  Padulosi, S. ,  Hall, R. ,  Hermanowicz, E. ,  Bioversity International ,  [Haciendo realidad la promesa de las especies olvidadas y subutilizadas (NUS): Policy brief] ,  Haciendo realidad la promesa de las especies olvidadas y subutilizadas (NUS): Policy brief

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