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Omore, Amos O.[Maziwa Zaidi update: Tanzania smallholder dairy value chain development program]Maziwa Zaidi update: Tanzania smallholder dairy value chain development program

Kantor, Paula[Update on Livestock and Fish research program output 3: Gender and society]Update on Livestock and Fish research program output 3: Gender and society

Kinati, WoleMulema, Annet A.[A gendered analysis of community profiles of target sites for small ruminant value chain interventions in Ethiopia]A gendered analysis of community profiles of target sites for small ruminant value chain interventions in Ethiopia

Six chapters examine efforts to promote innovation in value chains for beef cattle, dairy, potatoes, and other commodities in Africa south of the Sahara, the Andean region of South America, the Middle East, and South-East Asia. Virtually all began as research to boost farm-level productivity. How...


Devaux, A.Velasco, C.Jager, M.[Integrating agricultural innovation and inclusive value-chain development: introduction.]Integrating agricultural innovation and inclusive value-chain development: introduction.

Lukuyu, Ben A.Geerts, A.[Enhancing investment in the compounded feeds subsector in Tanzania]Enhancing investment in the compounded feeds subsector in Tanzania
Dizyee, K.Baker, DerekRich, Karl M.[A quantitative value chain analysis of policy options for the beef sector in Botswana]A quantitative value chain analysis of policy options for the beef sector in Botswana

Kruijssen, FroukjeRajaratnam, SurendranChoudhury, A.McDougall, CynthiaDalsgaard, Jens Peter T.[Gender in the farmed fish value chain of Bangladesh: A review of the evidence and development approaches]Gender in the farmed fish value chain of Bangladesh: A review of the evidence and development approaches

Kurwijila, Lusato R.Mboya, N.Laizer, M.Omore, Amos O.[The efficacy of the Mazzican for milking, transportation and improving bacteriological quality of milk in the smallholder dairy value chain in Tanzania]The efficacy of the Mazzican for milking, transportation and improving bacteriological quality of milk in the smallholder dairy value chain in Tanzania

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