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Report 1972

Autor: Díaz, R.O.

This report compiles people and institutions involved in cassava production and processing in Brazil and lists bibliographical references of literature found in some libraries and documentation centers, Statistical data obtained from these publications are given on production costs, area planted,...

Enlace original: https://cgspace.cgiar.org/handle/10568/71750

Investigación en Agricultura
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Díaz, R.O. ,  [Brazil`s travel report December 3-23, 1972] ,  Brazil`s travel report December 3-23, 1972
Report 1981

Autor: Ospina Patiño, Bernardo

The principal aspects that should be taken into account when constructing the min. infrastructure necessary for a natural cassava drying plant (installations, equipment, and tools) are summarized. The steps followed in the building of the drying floor, the chipping area, and the storage warehouse...

Enlace original: https://cgspace.cgiar.org/handle/10568/71755

Investigación en Agricultura
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Ospina Patiño, Bernardo ,  [Aspectos practicos y de ingenieria en la construccion y operacion de plantas de secado natural de yuca] ,  Aspectos practicos y de ingenieria en la construccion y operacion de plantas de secado natural de yuca
Report 1982

Autor: Ospina, B. Gómez G., Guillermo G. Best, R.

A collaborative project of the Colombian Integrated Rural Development Program (DRI) and CIAT, aimed at establishing small agroindustrial firms to produce dry cassava on the Atlantic Coast of Colombia, is described. It began with the installation of a pilot plant for natural drying of cassava, wit...

Enlace original: https://cgspace.cgiar.org/handle/10568/71762

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Ospina, B. ,  Gómez G., Guillermo G. ,  Best, R. ,  [Secado natural de yuca para la alimentacion animal: Una nueva agroindustria en Colombia] ,  Secado natural de yuca para la alimentacion animal: Una nueva agroindustria en Colombia
Report 1979

Autor: Sanders, J.H. Lynam, John K.

The trends and yield constraints in production systems of beans and cassava are analyzed; examples are given of the role of 3 types of information (macro stage, micro stage, and critical inference stage) in the design of research for beans and cassava at the Centro Internacional de Agricultura Tr...

Enlace original: https://cgspace.cgiar.org/handle/10568/71769

Investigación en Agricultura
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Sanders, J.H. ,  Lynam, John K. ,  [Trends and yield constraints in the production systems of beans and cassava in Latin America with emphasis on research design implications] ,  Trends and yield constraints in the production systems of beans and cassava in Latin America with emphasis on research design implications
Report 1990

Autor: International Center for Tropical Agriculture

To improve the welfare of the rural poor involved in cassava production in communities in Ceara, NE Brazil, an integrated production, processing, and commercialization project of cassava chips for animal consumption was established. Details are given of site selection, identification of local ins...

Enlace original: https://cgspace.cgiar.org/handle/10568/71770

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International Center for Tropical Agriculture ,  [Cassava development: Pilot project in Brazil. Integrated production, processing and commercialization of dry cassava chips for animal consumption: First technical progress report for period ending march 1990] ,  Cassava development: Pilot project in Brazil. Integrated production, processing and commercialization of dry cassava chips for animal consumption: First technical progress report for period ending march 1990
Report 1973

Autor: Booth, RH Wholey, D.W.

Root storage: IIT offers laboratory analysis on reducing sugars and starch and an organoleptic panel for consumer acceptance studies. The Cafeteros offer a large supply of roots for further storage work, three farm sites to place the silos, and maketing outlets (already operating) to study transp...

Enlace original: https://cgspace.cgiar.org/handle/10568/71799

Investigación en Agricultura
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Booth, RH ,  Wholey, D.W. ,  [Report on a visit to the Instituto de Investigaciones Tecnologicas and the Programa de Desarrollo y Diversificacion de Zonas cafeteras, Bogota 16-18 January, 1973] ,  Report on a visit to the Instituto de Investigaciones Tecnologicas and the Programa de Desarrollo y Diversificacion de Zonas cafeteras, Bogota 16-18 January, 1973
Report 1985

Autor: Best, R. Ospina, B.

From July 1984 to June 1985, 13 new drying plants were established on the Atlantic Coast of Colombia for a total of 20 plants. During the 1984-85 campaign, these plants processed 7158 t fresh cassava (total of 3006 t dry cassava), representing an increase of 217 percent over the previous campaign...

Enlace original: https://cgspace.cgiar.org/handle/10568/71810

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Best, R. ,  Ospina, B. ,  [El desarrollo agro-industrial del cultivo de la yuca en la Costa Atlantica de Colombia. Cuarto informe sobre el desarrollo de la agroindustria de yuca seca durante el periodo julio 1984-junio 1985] ,  El desarrollo agro-industrial del cultivo de la yuca en la Costa Atlantica de Colombia. Cuarto informe sobre el desarrollo de la agroindustria de yuca seca durante el periodo julio 1984-junio 1985
Report 1979

Autor: Castro Merino, A.

Cassava is a low-priority crop in agricultural development policies in most L.A. countries, limiting active research and extension activities. A description is given of CIAT-generated low- cost technology that can increase yields. This package consists of the visual selection of planting material...

Enlace original: https://cgspace.cgiar.org/handle/10568/71809

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Castro Merino, A. ,  [The new technology for cassava production] ,  The new technology for cassava production
Report 1986

Autor: Alonso, L. Viera, M.A. Best, R.
Enlace original: https://cgspace.cgiar.org/handle/10568/71808

Investigación en Agricultura
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Alonso, L. ,  Viera, M.A. ,  Best, R. ,  [La investigacion en el secado artificial de yuca como apoyo al desarrollo agroindustrial de la Costa Atlantica de Colombia: Evaluacion de varias fuentes de calor] ,  La investigacion en el secado artificial de yuca como apoyo al desarrollo agroindustrial de la Costa Atlantica de Colombia: Evaluacion de varias fuentes de calor
Report 1975

Autor: Infante O, M Pinstrup-Andersen, Per

Information is provided on the most important agronomic aspects of the black bean production process in 3 municipalities in the Valle del Cauca (Ginebra, Cerrito, and Tulua), Colombia. Thirty-one bean production units of varying surface area and technology level were visited. Factors involved in ...

Enlace original: https://cgspace.cgiar.org/handle/10568/71832

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Infante O, M ,  Pinstrup-Andersen, Per ,  [Analisis agroeconomico del proceso de produccion de frijol en una zona altamente tecnificada: Valle del Cauca, Colombia] ,  Analisis agroeconomico del proceso de produccion de frijol en una zona altamente tecnificada: Valle del Cauca, Colombia

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