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Risk assessments related to use of water and safety of fresh produce originate from both water and food microbiology studies. Although the set-up and methodology of risk assessment in these 2 disciplines may differ, analysis of the current literature reveals some common outcomes. Most of these st...
The chapter discusses how adopting a holistic methodology that acknowledges socio-logical factors, including community participation, public involvement, social perception, attitudes, gender roles and public acceptance, would lead to improvements in wastewater management practice. It highlights t...
Groundwater from the shallow aquifers of the Vientiane Plain, Laos is used for domestic needs including to some extent for drinking and for household gardening. The objective of this study is to assess the groundwater quality for drinking and irrigation activities and to determine the processes t...
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