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Tutwiler, M.A.Bailey, A.Attwood, S.Remans, R.Ramírez, M.[Agricultural biodiversity and food system sustainability]Agricultural biodiversity and food system sustainability

Geneflow is an annual magazine that contributes to promoting awareness of the importance of the Earth's agricultural biodiversity and the role it plays in improving people's lives and livelihoods. It is produced by Bioversity International, but carries stories from all around the globe, from a wi...


Bioversity International[Geneflow 2008]Geneflow 2008

Maggioni, L.[Minutes of a joint meeting of the documentation and information network coordinating group and the EURISCO Advisory Group: Planning for the continuation of EPGRIS, 2-3 April 2007, Rome, Italy]Minutes of a joint meeting of the documentation and information network coordinating group and the EURISCO Advisory Group: Planning for the continuation of EPGRIS, 2-3 April 2007, Rome, Italy

Since the adoption of the Programme of Work on Agricultural Biodiversity in 2000 (Decision V/5, annex 5), there has been a substantial expansion of work on the conservation and use of agricultural biodiversity throughout the world. This pamphlet describes the results of a range of collaborative i...


Bioversity International[Implementing the Agricultural Biodiversity Programme of Work: The contribution of Bioversity International and its partners]Implementing the Agricultural Biodiversity Programme of Work: The contribution of Bioversity International and its partners

Colocasia esculenta, commonly known as taro, is a staple vegetable crop that has been used as food for over 9,000 years, making it one of the world’s oldest food crops. It is used as a source of protein, starch, and vitamins. It can be found in Southeast Asia but now has spread throughout the wor...


Alercia, A.Bioversity International[Nutritious underutilized species - Taro]Nutritious underutilized species - Taro

Fonio is a highly palatable cereal that is drought tolerant. It is often consumed in West Africa before most crops are ready to harvest because it is one of the world’s fastest maturing cereals. It is believed to be one of the oldest cereals in West Africa, where it is indigenous.Fonio is a negle...


Alercia, A.Bioversity International[Nutritious underutilized species - Fonio]Nutritious underutilized species - Fonio

Amaranthus collectively known as amaranth, comprises about 70 species, of which about 40 are native to the Americas. It includes at least 17 species with edible leaves and three grain amaranths. Amaranthus is a neglected and underutilized species (NUS): a category of non-commodity cultivated and ...


Alercia, A.Bioversity International[Nutritious underutilized species - Amaranth]Nutritious underutilized species - Amaranth

Drucker, A.G.Bioversity International[Factsheet 2: Domesticating PES: applying payments for ecosystem services to agrobiodiversity conservation issues]Factsheet 2: Domesticating PES: applying payments for ecosystem services to agrobiodiversity conservation issues

Drucker, A.G.Bioversity International[Factsheet 1: Why are incentives for agrobiodiversity conservation and use necessary?]Factsheet 1: Why are incentives for agrobiodiversity conservation and use necessary?

This Information Note presents a summary of an analysis of the revised NBSAPs that were submitted by 119 countries to the CBD Secretariat prior to 20 November 2016. The study focused on how agrobiodiversity has been mainstreamed across sectors through the NBSAPs


Lapena, IsabelHalewood, MichaelHunter, Danny[Mainstreaming agricultural biological diversity across sectors through NBSAPs: Missing Links to Climate Change Adaptation, Dietary Diversity and the Plant Treaty]Mainstreaming agricultural biological diversity across sectors through NBSAPs: Missing Links to Climate Change Adaptation, Dietary Diversity and the Plant Treaty

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