Aim:
To fill critical knowledge gaps with regard to the distributions and conservation status of the wild relatives of chile peppers (Capsicum L.).
Location:
The study covered the potential native ranges of currently recognized wild Capsicum taxa, throughout the Americas.
Methods:
We modelled the...
Khoury, Colin K.
,
Carver, Daniel
,
Barchenger, Derek W.
,
Barboza, Gloria E.
,
Zonneveld, Maarten van
,
Jarret, Robert L.
,
Bohs, Lynn
,
Kantar, Michael
,
Uchanski, Mark
,
Mercer, Kristin
,
Nabhan, Gary Paul
,
Bosland, Paul W.
,
Greene, Stephanie L.
,
[Modelled distributions and conservation status of the wild relatives of chile peppers (Capsicum L.)]
,
Modelled distributions and conservation status of the wild relatives of chile peppers (Capsicum L.)
Pepper (Capsicum spp. L.) production is constrained by Cucumber mosaic virus (CMV) and Potato virus Y (PVY). Local pepper varieties may confer some degree of resistance against these viruses which needs to be evaluated. A screen house study using potted plants was carried out to determine perform...
Arogundade, O.
,
Balogun, O.S.
,
Goodness, A.U.
,
Kumar, P.L.
,
[Impact of single and double infection with cucumber mosaic virus and potato virus Y on growth and yield of pepper]
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Impact of single and double infection with cucumber mosaic virus and potato virus Y on growth and yield of pepper
Meckelmann, S.W.
,
Riegel, D.W.
,
Zonneveld, M. van
,
Rios, L.
,
Pena, K.
,
Ugas, R.
,
Quinonez, L.
,
Mueller-Seitz, E.
,
Petz, M.
,
[Compositional characterization of native Peruvian chili peppers (Capsicum spp.)]
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Compositional characterization of native Peruvian chili peppers (Capsicum spp.)
Meckelmann, S.
,
Riegel, D.
,
Zonneveld, M. van
,
Rios, L.
,
Pena, K.
,
Mueller-Seitz, E.
,
Petz, M.
,
[Capsaicinoids, flavonoids, tocopherols, antioxidant capacity and color attributes in 23 native Peruvian chili peppers (Capsicum spp.) grown in three different locations]
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Capsaicinoids, flavonoids, tocopherols, antioxidant capacity and color attributes in 23 native Peruvian chili peppers (Capsicum spp.) grown in three different locations
Pepper (Capsicum spp.) is one of the most important vegetable crops and the most widely used spice worldwide including Eritrea. Diversity studies are an essential step for crop breeding and improvement. Therefore, the objectives of the study were to determine the diversity and population structur...
Saleh, B.K.
,
Kasili, R.W.
,
Mamati, E.G.
,
Yao, N.
,
Villiers, S.M. de
,
Araia, W.
,
Nyende, A.B.
,
[Genetic diversity and population structure of Eritrean pepper (Capsicum species) as revealed by SSR markers]
,
Genetic diversity and population structure of Eritrean pepper (Capsicum species) as revealed by SSR markers
Quintero Barrera, L.
,
Cudris García, M
,
Giraldo, M.C.
,
Melgarejo M, LM
,
[Isozyme characterization of Capsicum accessions from the Amazonian Colombian collection = Caracterización por isoenzimas de accesiones de Capsicum pertenecientes a la colección amazónica colombiana]
,
Isozyme characterization of Capsicum accessions from the Amazonian Colombian collection = Caracterización por isoenzimas de accesiones de Capsicum pertenecientes a la colección amazónica colombiana
For most crops, like Capsicum, their diversity remains under-researched for traits of interest for food, nutrition and other purposes. A small investment in screening this diversity for a wide range of traits is likely to reveal many traditional varieties with distinguished values. One objective ...
Zonneveld, M. van
,
Ramírez, M.
,
Williams, D.E.
,
Petz, M.
,
Meckelmann, S.
,
Avila, T.
,
Bejarano, C.
,
Rios, L.
,
Pena, K.
,
Jager, M.
,
Libreros, D.
,
Amaya, K.
,
Scheldeman, Xavier
,
[Screening genetic resources of Capsicum peppers in their primary centre of diversity in Bolivia and Peru]
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Screening genetic resources of Capsicum peppers in their primary centre of diversity in Bolivia and Peru
Meckelmann, S.W.
,
Jansen, C.
,
Riegel, D.W.
,
Zonneveld, M. van
,
Rios, L.
,
Pena, K.
,
Mueller-Seitz, E.
,
Petz, M.
,
[Phytochemicals in native Peruvian Capsicum pubescens (Rocoto)]
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Phytochemicals in native Peruvian Capsicum pubescens (Rocoto)