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Book 2016-03

Autor: Oparinde, A. Abdoulaye, Tahirou Manyong, Victor M. Birol, E. Asare-Marfo, Dorene Kulakow, P.A. Ilona, P.

In recent times, results of various adoption studies have been mixed, raising questions regarding why some improved farm technologies are still not widely adopted several years after their first introduction. Many improved cassava varieties have been introduced to millions of farm households acro...

Enlace original: https://cgspace.cgiar.org/handle/10568/76990

Investigación en Agricultura
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Oparinde, A. ,  Abdoulaye, Tahirou ,  Manyong, Victor M. ,  Birol, E. ,  Asare-Marfo, Dorene ,  Kulakow, P.A. ,  Ilona, P. ,  [A technical review of modern cassava technology adoption in Nigeria (1985-2013): trends, challenges, and opportunities: HarvestPlus working paper, No. 23] ,  A technical review of modern cassava technology adoption in Nigeria (1985-2013): trends, challenges, and opportunities: HarvestPlus working paper, No. 23
Book 2014

Autor: Tumwegamire, Silver Mwanga, R.O.M. Andrade, M.I. Low, J.W. Ssemakula, G.N. Laurie, S. Chipungu, F.P. Ndirigue, J. Agili, S. Karanja, L. Chiona, M. Njoku, J.C. Mtunda, M. Ricardo, J. Adofo, K. Carey, E. Gruneberg, W.J.
Enlace original: https://cgspace.cgiar.org/handle/10568/65113

Investigación en Agricultura
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Tumwegamire, Silver ,  Mwanga, R.O.M. ,  Andrade, M.I. ,  Low, J.W. ,  Ssemakula, G.N. ,  Laurie, S. ,  Chipungu, F.P. ,  Ndirigue, J. ,  Agili, S. ,  Karanja, L. ,  Chiona, M. ,  Njoku, J.C. ,  Mtunda, M. ,  Ricardo, J. ,  Adofo, K. ,  Carey, E. ,  Gruneberg, W.J. ,  [Catalogue of orange-fleshed sweetpotato varieties for Sub-Saharan Africa.] ,  Catalogue of orange-fleshed sweetpotato varieties for Sub-Saharan Africa.
Book 2014

Autor: Burgos, G. Munoa, L.P. Sosa P, P. Cayhualla, E. Carpio, R. Felde, T. zum
Enlace original: https://cgspace.cgiar.org/handle/10568/65114

Investigación en Agricultura
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Burgos, G. ,  Munoa, L.P. ,  Sosa P, P. ,  Cayhualla, E. ,  Carpio, R. ,  Felde, T. zum ,  [Procedures for chemical analysis of potato and sweetpotato samples at CIP’s Quality and Nutrition Laboratory.] ,  Procedures for chemical analysis of potato and sweetpotato samples at CIP’s Quality and Nutrition Laboratory.

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