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Brief 2015

Autor: Termote, C.
Enlace original: https://cgspace.cgiar.org/handle/10568/67732

Investigación en Agricultura
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Termote, C. ,  [Using agricultural biodiversity to improve diet quality in Western Kenya] ,  Using agricultural biodiversity to improve diet quality in Western Kenya
Brief 2013

Autor: Bioversity International European Initiative for Agricultural Research for Development

Between 1996 and 2004, Bioversity International worked with partners in Kenya to revive the interest of researchers, growers and consumers in African Leafy Vegetables, resulting in increased production, consumption and marketing of a wide range of local leafy vegetables and an improvement in hous...

Enlace original: https://cgspace.cgiar.org/handle/10568/68474

Investigación en Agricultura
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Bioversity International ,  European Initiative for Agricultural Research for Development ,  [African leafy vegetables come out of the shade] ,  African leafy vegetables come out of the shade
Brief 2010

Autor: Gotor, E. Irungu, C.

An effort by Bioversity and several partners in Kenya increased production, consumption and marketing of a wide range of African leafy vegetables (ALVs) and improved household welfare. Between 1996 and 2004, Bioversity International worked with partners in Kenya to revive the interest of research...

Enlace original: https://cgspace.cgiar.org/handle/10568/74309

Investigación en Agricultura
Enlace permanente

Gotor, E. ,  Irungu, C. ,  [The impact of Bioversity International’s African leafy vegetables programme in Kenya] ,  The impact of Bioversity International’s African leafy vegetables programme in Kenya

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