The 1st yr of operation (1983-84) of 6 cassava natural drying plants, established in some states of the Colombian Atlantic Coast as a result of the successful operation of the Betulia pilot plant (Sucre) established in 1981, is reported. Under the present production and commercialization conditio...
Best, R.
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[Plan piloto para el desarrollo agro-industrial del cultivo de la yuca en algunos departamentos de la Costa Atlantica de Colombia : Tercer informe junio 1983-junio 1984]
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Plan piloto para el desarrollo agro-industrial del cultivo de la yuca en algunos departamentos de la Costa Atlantica de Colombia : Tercer informe junio 1983-junio 1984
In Brazil, the world`s largest bean producer, the annual production value is over US$ billion. Beans contribute more to total national protein consumption than any other product, especially among the poor, who get over 30 percent dietary protein from beans. Available technological options for imp...
Pachico, Douglas H.
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Jones, Peter G.
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Lynam, John K.
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[An Ex-Ante analysis of the distribution of benefits from technical change among classes of consumers and producers: the case of beans in Brazil]
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An Ex-Ante analysis of the distribution of benefits from technical change among classes of consumers and producers: the case of beans in Brazil
Anthropological work carried out by the PROFRIZA project in Cusco over 2 cropping seasons, between 1988-90, are reported. The status of bean cultivation in the region was assessed, as well as the experience acquired in seed production, small farmer management of farming activities, and the integr...
An attempt was made to highlight the typical issues concerning vegetables in urban marketing and consumption. A theoretical comparison of vegetables and staple foods was carried out. Then, the typical issues were transposed into hypotheses, which were subsequently investigated. An important issue...
Mulder, M
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[The differences between urban marketing and consumption of vegetables versus staple foods. A case study on snap bean consumption and marketing in Bogota, Colombia]
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The differences between urban marketing and consumption of vegetables versus staple foods. A case study on snap bean consumption and marketing in Bogota, Colombia
The results of a survey among 506 cassava middlemen (wholesalers and retailers) to investigate the rural and urban marketing structure for fresh cassava, in the departments of Atlantico, Bolivar, Cordoba, and Sucre (Colombia), are discussed. The course of fresh cassava from the farmer to the cons...
Janssen, W.
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[El comercio de la yuca fresca en los Departamentos de Atlantico, Bolivar, Cordoba y Sucre]
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El comercio de la yuca fresca en los Departamentos de Atlantico, Bolivar, Cordoba y Sucre
The results of a survey among 480 housewives of rural and urban centers in the departments of Atlantico, Bolivar, Cordoba, and Sucre (Colombia) on fresh cassava consumption are presented. The consumption of cassava and yam decreases from rural to urban areas due to factors related to deterioratio...
Janssen, W.
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[El consumo de la yuca fresca en los Departamentos de Atlantico, Bolivar, Cordoba y Sucre]
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El consumo de la yuca fresca en los Departamentos de Atlantico, Bolivar, Cordoba y Sucre