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Two experiments evaluated variations in feed value among Calliandra calothyrsus provenances. In Experiment 1, edible forage production of four provenances were evaluated at Ibadan, southwestern Nigeria over a 2-year period in three seasons: main-wet (April-August), minor-wet (September-November) ...


Larbi, AsamoahDuguma, B.Smith, Jimmy W.Mollet, M.Akinlade, A.[Edible forage production, chemical composition, rumen degradation and gas production characteristics of Calliandra calothyrsus (Messin) provenances in the humid tropics of West Africa]Edible forage production, chemical composition, rumen degradation and gas production characteristics of Calliandra calothyrsus (Messin) provenances in the humid tropics of West Africa

Eleven non-pregnant indigenous goats were bled three times a week from 1 June 1988 to 31 May 1989. They were fed hay ad libitum supplemented by concentrates, and housed indoors in single pens until November when the goats were divided between two large pens. Plasma progesterone profiles were used...


Llewelyn, C.A.Ogaa, J.S.Obwolo, M.J.[Plasma progesterone profiles and variation in cyclic ovarian activity throughout the year in indigenous goats in Zimbabwe]Plasma progesterone profiles and variation in cyclic ovarian activity throughout the year in indigenous goats in Zimbabwe
Menga, PBayol, N.Nasi, RobertFayolle, A.[Phénologie et diamètre de fructification du wengé, Millettia laurentii De Wild.: implications pour la gestion]Phénologie et diamètre de fructification du wengé, Millettia laurentii De Wild.: implications pour la gestion

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