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Morphological variation was studied in 124 accessions from 61 Passiflora L. species. Twenty-four quantitative descriptors selected for their high variation among subgenera were submitted to a principal component analysis. The first principal component (32% of total variance) was associated with f...


Ocampo Pérez, John A.d’Eeckenbrugge, Geo Coppens[Morphological characterization in the genus Passiflora L.: an approach to understanding its complex variability]Morphological characterization in the genus Passiflora L.: an approach to understanding its complex variability
Tchoundjeu, Z.Atangana, A.R.[Ndjanssang (Ricinodendroni heudelotii): Manual for extension workers and farmers]Ndjanssang (Ricinodendroni heudelotii): Manual for extension workers and farmers

Tropical fruits – full of rich nutrients and health properties – are adapted to hot and humid environments. Many tropical fruit species might spread beyond their current geographical limit whereas some species might exhibit irregular bearing of fruit. In this context, there are some important que...


Sthapit, B.R.Ramanatha Rao, V.Sthapit, S.R.Bioversity International[Tropical fruit tree species and climate change]Tropical fruit tree species and climate change

International Center for Tropical Agriculture[Tropical Fruits, a Delicious Way to Improve Well-being: Annual Report 2003 Project IP-06]Tropical Fruits, a Delicious Way to Improve Well-being: Annual Report 2003 Project IP-06

International Center for Tropical Agriculture[Tropical Fruits, a Delicious Way to Improve Well-being: Annual Report 2002 Project IP-06]Tropical Fruits, a Delicious Way to Improve Well-being: Annual Report 2002 Project IP-06

International Center for Tropical Agriculture[Tropical Fruits, a Delicious Way to Improve Well-being: Annual Report 2005 Project IP-06]Tropical Fruits, a Delicious Way to Improve Well-being: Annual Report 2005 Project IP-06

International Center for Tropical Agriculture[Tropical Fruits, a Delicious Way to Improve Well-being: Summary Annual Report 2003 Project IP-06]Tropical Fruits, a Delicious Way to Improve Well-being: Summary Annual Report 2003 Project IP-06

International Center for Tropical Agriculture[Confronting Global Climate Change : Annual Report: Project PE-6 2003]Confronting Global Climate Change : Annual Report: Project PE-6 2003

International Center for Tropical Agriculture[Confronting Global Climate Change : Summary Annual Report: Project PE-6 2003]Confronting Global Climate Change : Summary Annual Report: Project PE-6 2003

Asia, the Pacific and Oceania region is very rich in genetic diversity of tropical fruits. Although, fruits have always been important agricultural species, it is only in recent years that there is an increasing awareness of the potential of native tropical fruit species as good sources of dietar...


Bhag MalRao, R.Sthapit, B.R.Sajise, P.[Conservation and sustainable use of tropical fruit species diversity: Bioversity's efforts in Asia, the Pacific and Oceania]Conservation and sustainable use of tropical fruit species diversity: Bioversity's efforts in Asia, the Pacific and Oceania

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