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Journal Article 2019-03-13

Autor: Mabhaudhi, T. Chimonyo, V.G.P. Hlahla, S. Massawe, F. Mayes, S. Nhamo, Luxon Modi, A.T.

Orphan crops play an important role in global food and nutrition security, and may have potential to contribute to sustainable food systems under climate change. Owing to reports of their potential under water scarcity, there is an argument to promote them to sustainably address challenges such a...

Enlace original: https://cgspace.cgiar.org/handle/10568/101200

Investigación en Agricultura
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Mabhaudhi, T. ,  Chimonyo, V.G.P. ,  Hlahla, S. ,  Massawe, F. ,  Mayes, S. ,  Nhamo, Luxon ,  Modi, A.T. ,  [Prospects of orphan crops in climate change] ,  Prospects of orphan crops in climate change
Journal Article 2019

Autor: Willett, W. Rockström, J. Loken, B. Springmann, M. Lang, T. Vermeulen, S. Garnett, T. Tilman, D. DeClerck, F.A.J. Wood, A. Jonell, M. Clark, M. Gordon, L.J. Fanzo, J. Hawkes, C. Zurayk, R. Rivera, J.A. de Vries, W. Sibanda, L.M. Afshin, A. Chaudhary, A. Herrero, M.T. Agustina, R. Branca, F. Lartey, A. Fan, S. Crona, B. Fox, E. Bignet, V. Troell, M. Lindahl, T. Singh, S. Cornell, S.E. Reddy, K.S. Narain, S. Nishtar, S. Murray, C.J.L.
Enlace original: https://cgspace.cgiar.org/handle/10568/106516

Investigación en Agricultura
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Willett, W. ,  Rockström, J. ,  Loken, B. ,  Springmann, M. ,  Lang, T. ,  Vermeulen, S. ,  Garnett, T. ,  Tilman, D. ,  DeClerck, F.A.J. ,  Wood, A. ,  Jonell, M. ,  Clark, M. ,  Gordon, L.J. ,  Fanzo, J. ,  Hawkes, C. ,  Zurayk, R. ,  Rivera, J.A. ,  de Vries, W. ,  Sibanda, L.M. ,  Afshin, A. ,  Chaudhary, A. ,  Herrero, M.T. ,  Agustina, R. ,  Branca, F. ,  Lartey, A. ,  Fan, S. ,  Crona, B. ,  Fox, E. ,  Bignet, V. ,  Troell, M. ,  Lindahl, T. ,  Singh, S. ,  Cornell, S.E. ,  Reddy, K.S. ,  Narain, S. ,  Nishtar, S. ,  Murray, C.J.L. ,  [Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems] ,  Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems
Journal Article 2019-01-30

Autor: Zimmerer, Karl S. Haan, Stefan de Jones, Andrew D. Creed-Kanashiro, Hilary M. Tello, Milka Carrasco, Miluska Meza, Krysty Amaya, Franklin Plasencia Cruz García, Gisella S. Tubbeh, Ramzi Jiménez Olivencia, Yolanda

Multiple knowledge systems are crucial to understand human-environment interactions of the biodiversity of agriculture and food systems (agrobiodiversity). This article synthesizes these knowledge systems to formulate the novel Agrobiodiversity Knowledge Framework comprised of four themes: (1) ec...

Enlace original: https://cgspace.cgiar.org/handle/10568/99344

Investigación en Agricultura
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Zimmerer, Karl S. ,  Haan, Stefan de ,  Jones, Andrew D. ,  Creed-Kanashiro, Hilary M. ,  Tello, Milka ,  Carrasco, Miluska ,  Meza, Krysty ,  Amaya, Franklin Plasencia ,  Cruz García, Gisella S. ,  Tubbeh, Ramzi ,  Jiménez Olivencia, Yolanda ,  [The Biodiversity of Food and Agriculture (Agrobiodiversity) in the Anthropocene: Research Advances and a Conceptual Framework] ,  The Biodiversity of Food and Agriculture (Agrobiodiversity) in the Anthropocene: Research Advances and a Conceptual Framework
Journal Article 2020

Autor: Rockström, J. Edenhofer, O. Gaertner, J. DeClerck, F.

Without a great food system transformation, the world will fail to deliver both on the United Nations Sustainable Development Goals and the Paris Climate Agreement. There are five grand challenges to be faced, by science and society, to effect that transformation.

Enlace original: https://cgspace.cgiar.org/handle/10568/106652

Investigación en Agricultura
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Rockström, J. ,  Edenhofer, O. ,  Gaertner, J. ,  DeClerck, F. ,  [Planet-proofing the global food system] ,  Planet-proofing the global food system
Journal Article 2019

Autor: Torres Vitolas, Carlos A. Harvey, Celia A. Cruz-Garcia, Gisella S. Vanegas-Cubillos, Martha Schreckenberg, Kate

Despite the Amazon’s natural wealth, food insecurity is a major concern among indigenous communities. Yet, little is known about the socio-ecological dynamics shaping the contributions of local ecosystems to food security. In this study we examine how ecological features interact with normative s...

Enlace original: https://cgspace.cgiar.org/handle/10568/101603

Investigación en Agricultura
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Torres Vitolas, Carlos A. ,  Harvey, Celia A. ,  Cruz-Garcia, Gisella S. ,  Vanegas-Cubillos, Martha ,  Schreckenberg, Kate ,  [The Socio-Ecological Dynamics of Food Insecurity among Subsistence-Oriented Indigenous Communities in Amazonia: a Qualitative Examination of Coping Strategies among Riverine Communities along the Caquetá River, Colombia] ,  The Socio-Ecological Dynamics of Food Insecurity among Subsistence-Oriented Indigenous Communities in Amazonia: a Qualitative Examination of Coping Strategies among Riverine Communities along the Caquetá River, Colombia
Journal Article 2017

Autor: Kawarazuka, Nozomi Béné, Christophe Prain, Gordon

Drawing upon examples of street vendors in Hanoi, this study explores gendered strategies to adapt to rapid urbanization, and how street vendors’ responses, in turn, shape the current informal food systems. The findings show that Hanoi’s informal food system is organized based on social, as well ...

Enlace original: https://cgspace.cgiar.org/handle/10568/89931

Investigación en Agricultura
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Kawarazuka, Nozomi ,  Béné, Christophe ,  Prain, Gordon ,  [Adapting to a new urbanizing environment: gendered strategies of Hanoi’s street food vendors] ,  Adapting to a new urbanizing environment: gendered strategies of Hanoi’s street food vendors
Journal Article 2019

Autor: Harris, J. Chisanga, B. Drimie, S. Kennedy, G.

The nutrition transition literature has generally drawn on epidemiologic and demographic changes to make its argument, because in many cases broader data are not available on the drivers of nutrition change. Going further, this paper draws on wider food systems literature, and includes food price...

Enlace original: https://cgspace.cgiar.org/handle/10568/101589

Investigación en Agricultura
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Harris, J. ,  Chisanga, B. ,  Drimie, S. ,  Kennedy, G. ,  [Nutrition transition in Zambia: Changing food supply, food prices, household consumption, diet and nutrition outcomes] ,  Nutrition transition in Zambia: Changing food supply, food prices, household consumption, diet and nutrition outcomes
Journal Article 2019-03-05

Autor: Loboguerrero Rodriguez, Ana María Campbell, Bruce M. Cooper, Peter J.M. Hansen, James Rosenstock, Todd S. Wollenberg, Eva K.

Human activities and their relation with land, through agriculture and forestry, are significantly impacting Earth system functioning. Specifically, agriculture has increasingly become a key sector for adaptation and mitigation initiatives that address climate change and help ensure food security...

Enlace original: https://cgspace.cgiar.org/handle/10568/100379

Investigación en Agricultura
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Loboguerrero Rodriguez, Ana María ,  Campbell, Bruce M. ,  Cooper, Peter J.M. ,  Hansen, James ,  Rosenstock, Todd S. ,  Wollenberg, Eva K. ,  [Food and Earth Systems: Priorities for Climate Change Adaptation and Mitigation for Agriculture and Food Systems] ,  Food and Earth Systems: Priorities for Climate Change Adaptation and Mitigation for Agriculture and Food Systems
Journal Article 2018-10-10

Autor: Castro-Nuñez, Augusto

Linking climate action with sustainable development goals (SDGs) might incentivize social and political support to forest conservation. However, further examination of the conceptual entry points for linking efforts for reducing forest-based emissions with those for delivering SDGs is required. T...

Enlace original: https://cgspace.cgiar.org/handle/10568/97759

Investigación en Agricultura
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Castro-Nuñez, Augusto ,  [Responding to Climate Change in Tropical Countries Emerging from Armed Conflicts: Harnessing Climate Finance, Peacebuilding, and Sustainable Food] ,  Responding to Climate Change in Tropical Countries Emerging from Armed Conflicts: Harnessing Climate Finance, Peacebuilding, and Sustainable Food
Journal Article 2018

Autor: Caron, P. Ferrero y de Loma-Osorio, G. Nabarro, D. Hainzelin, E. Guillou, M. Andersen, I. Arnold, T. Astralaga, M. Beukeboom, M. Bickersteth, S. Bwalya, M. Caballero, P. Campbell, Bruce M. Divine, N. Fan, S. Frick, M. Friis, A. Gallagher, M. Halkin, J.P. Hanson, C. Lasbennes, F. Ribera, T. Rockström, Johan Schuepbach, M. Steer, A. Tutwiler, A. Verburg, G.

Evidence shows the importance of food systems for sustainable development: they are at the nexus that links food security, nutrition, and human health, the viability of ecosystems, climate change, and social justice. However, agricultural policies tend to focus on food supply, and sometimes, on m...

Enlace original: https://cgspace.cgiar.org/handle/10568/97577

Investigación en Agricultura
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Caron, P. ,  Ferrero y de Loma-Osorio, G. ,  Nabarro, D. ,  Hainzelin, E. ,  Guillou, M. ,  Andersen, I. ,  Arnold, T. ,  Astralaga, M. ,  Beukeboom, M. ,  Bickersteth, S. ,  Bwalya, M. ,  Caballero, P. ,  Campbell, Bruce M. ,  Divine, N. ,  Fan, S. ,  Frick, M. ,  Friis, A. ,  Gallagher, M. ,  Halkin, J.P. ,  Hanson, C. ,  Lasbennes, F. ,  Ribera, T. ,  Rockström, Johan ,  Schuepbach, M. ,  Steer, A. ,  Tutwiler, A. ,  Verburg, G. ,  [Food systems for sustainable development: proposals for a profound four-part transformation] ,  Food systems for sustainable development: proposals for a profound four-part transformation

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