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Centre for Agriculture and Biosciences International[Lessons learned from the content development stream of the mNutrition initiative: Validating the content via sign-off letters as a part of the content development process]Lessons learned from the content development stream of the mNutrition initiative: Validating the content via sign-off letters as a part of the content development process

Centre for Agriculture and Biosciences International[Lessons learned from the content development stream of the mNutrition initiative: Quality assurance and quality control processes as a part of mNutrition’s aim to produce high-quality content]Lessons learned from the content development stream of the mNutrition initiative: Quality assurance and quality control processes as a part of mNutrition’s aim to produce high-quality content

Centre for Agriculture and Biosciences International[Lessons learned from the content development stream of the mNutrition initiative: How to set up the right content creation model, processes and structures to achieve maximum project efficiency and quality outputs]Lessons learned from the content development stream of the mNutrition initiative: How to set up the right content creation model, processes and structures to achieve maximum project efficiency and quality outputs

The study “His and hers, time and income: How intra-household dynamics impact nutrition in agricultural households” is a research project lead by CIAT and the University of Florida. This project is part of the Innovative Methods and Metrics for Agriculture and Nutrition Actions initiative funded ...


Twyman, JenniferUseche, PilarGonzález, CarolinaTalsma, Elise F.Lopera, Diana Carolina[Intra-household dynamics regarding nutritional decisions in rural Guatemala]Intra-household dynamics regarding nutritional decisions in rural Guatemala

International Livestock Research Institute[Policy and decision support for increased investment in livestock adaptation strategies that contribute to productivity, nutrition, resilience and mitigation]Policy and decision support for increased investment in livestock adaptation strategies that contribute to productivity, nutrition, resilience and mitigation

Centre for Agriculture and Biosciences International[Lessons learned from the content development stream of the mNutrition initiative: Key recommendations for content creation]Lessons learned from the content development stream of the mNutrition initiative: Key recommendations for content creation

Colocasia esculenta, commonly known as taro, is a staple vegetable crop that has been used as food for over 9,000 years, making it one of the world’s oldest food crops. It is used as a source of protein, starch, and vitamins. It can be found in Southeast Asia but now has spread throughout the wor...


Alercia, A.Bioversity International[Nutritious underutilized species - Taro]Nutritious underutilized species - Taro

Fonio is a highly palatable cereal that is drought tolerant. It is often consumed in West Africa before most crops are ready to harvest because it is one of the world’s fastest maturing cereals. It is believed to be one of the oldest cereals in West Africa, where it is indigenous.Fonio is a negle...


Alercia, A.Bioversity International[Nutritious underutilized species - Fonio]Nutritious underutilized species - Fonio

Amaranthus collectively known as amaranth, comprises about 70 species, of which about 40 are native to the Americas. It includes at least 17 species with edible leaves and three grain amaranths. Amaranthus is a neglected and underutilized species (NUS): a category of non-commodity cultivated and ...


Alercia, A.Bioversity International[Nutritious underutilized species - Amaranth]Nutritious underutilized species - Amaranth

International Center for Tropical AgricultureWorld Bank[Climate-Smart Agriculture in Zambia]Climate-Smart Agriculture in Zambia

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