This document summarizes evidence and guidance on project design and results framework indicators for nutrition-sensitive irrigation and water management investments across water, agriculture, rural development, and other sectors, in which improving nutrition in vulnerable populations is a specif...
Bryan, Elisabeth
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Chase, C.
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Schulte, M.
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[Nutrition-sensitive irrigation and water management.]
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Nutrition-sensitive irrigation and water management.
The Regional Technical Committee meeting of SUSTAIN in Kigali, held in September 2018, was organized to disseminate the results from the analyses of data from surveys, monitoring, and focus group discussions on SUSTAIN and VISTA–Tanzania projects. These analyses were conducted to provide insight ...
Grant, F.
,
Ackatia‐Armah, R.
,
Kebaara, K.
,
[Changing behavior through agriculture-nutrition integration: field experience and results. Regional Technical Committee meeting of the Scaling Up Sweetpotato Through Agriculture and Nutrition (SUSTAIN) project, 11–12 September 2018, Kigali, Rwanda]
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Changing behavior through agriculture-nutrition integration: field experience and results. Regional Technical Committee meeting of the Scaling Up Sweetpotato Through Agriculture and Nutrition (SUSTAIN) project, 11–12 September 2018, Kigali, Rwanda
Grace, Delia
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Domínguez Salas, Paula
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Alonso, Silvia
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Lannerstad, Mats
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Muunda, Emmanuel M.
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Ngwili, Nicholas M.
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Omar, Abbas
,
Khan, Mishal
,
Otobo, Eloghene
,
[The influence of livestock-derived foods on nutrition during the first 1,000 days of life]
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The influence of livestock-derived foods on nutrition during the first 1,000 days of life
Domínguez Salas, Paula
,
[Realizing the potential of animal source foods for human nutrition in the Developing World: Report on an ILRI/IFPRI Workshop, London, 2-3 February 2015]
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Realizing the potential of animal source foods for human nutrition in the Developing World: Report on an ILRI/IFPRI Workshop, London, 2-3 February 2015
In the 2013 Bioversity International Annual Report you will find some highlights of our work about how we consume, produce, plant and safeguard agricultural biodiversity.
You will also find information about our Board of Trustees, our funding partners, research partners and 2013 scientific publi...
Okello, J.J.
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Lagerkvist, C.J.
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Kwikiriza, N.
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Brouwer, R.
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Naico, A.
,
Heck, S.
,
Prain, G.
,
[In-depth study on household production, nutrition and consumption in Beira, Mozambique.]
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In-depth study on household production, nutrition and consumption in Beira, Mozambique.
International Livestock Research Institute
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[Review of the MoreMilk project module on communication skills and nutrition messages]
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Review of the MoreMilk project module on communication skills and nutrition messages
This situation analysis report provides a snapshot of the regional and subregional policies and frameworks that support biofortification and the organizations implementing various nutritionsensitive initiatives. The report identifies some ongoing initiatives that are relevant to the Building Nutr...
International Potato Center
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[A situational analysis of regional investments, policies, legislation and advocacy efforts on food-based approaches to combating micronutrient deficiency in Sub-Saharan Africa: focus on biofortification]
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A situational analysis of regional investments, policies, legislation and advocacy efforts on food-based approaches to combating micronutrient deficiency in Sub-Saharan Africa: focus on biofortification
Food value chains are part of the systemic drivers of urban food and nutrition security. An important part of these value chains are the various informal small actors. These include producers, transporters, processors and retailers. One of the main objectives of the NOURICITY project is to initia...
Linderhof, V.
,
Dijkxhoorn, Y.
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Fongar, A.
,
Onyango, J.
,
Nalweyiso, M.
,
["Food System Mapping in Kanyanya (Kampala)" - Workshop Report.]
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"Food System Mapping in Kanyanya (Kampala)" - Workshop Report.
This paper asserts that schools offer a unique platform from which to realize multiple benefits for children and their communities, while helping to achieve the SDGs. Furthermore, schools can exert influence beyond the student population, serving as a foundation for the involvement of teachers, p...
Hunter, D.
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Giyose, B.
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PoloGalante, A.
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Tartanac, F.
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Bundy, D.
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Mitchell, A.
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Moleah, T.
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Friedrich, J.
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Alderman, A.
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Drake, L.
,
Kupka, R.
,
Marshall, Q.
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Engesveen, K.
,
Oenema, S.
,
[Schools as a system to improve nutrition: A new statement for school-based food and nutrition interventions]
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Schools as a system to improve nutrition: A new statement for school-based food and nutrition interventions