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Vertommen, A.Panis, B.Swennen, R.L.Carpentier, S.C.[Challenges and solutions for the identification of membrane proteins in non-model plants]Challenges and solutions for the identification of membrane proteins in non-model plants

Insecticidal lectins were isolated from 20 resistant Vigna and non‐Vigna legumes and tested againstn 3 pests of cowpea namely: Maruca vitrata, Callosobruchus maculatus and Clavigralla tomentosicollis. Crude lectins were separated from seeds using sodium chloride extraction, ammonium sulfate fract...


Omitogun, O.Jackai, L.E.N.Thottappilly, G.[Isolation of insecticidal lectinenriched extracts from African yam bean (Sphenostylis stenocarpa) and other legume species]Isolation of insecticidal lectinenriched extracts from African yam bean (Sphenostylis stenocarpa) and other legume species
Torres, JulietaRutherfurd, Shane MMuñoz, Luz S.Peters, MichaelMontoya, Carlos A[The impact of heating and soaking on the in vitro enzymatic hydrolysis of protein varies in different species of tropical legumes]The impact of heating and soaking on the in vitro enzymatic hydrolysis of protein varies in different species of tropical legumes

Cowpea N2 fixation and yield can be enhanced by selecting competitive and efficient indigenous rhizobia. Strains from contrasting agro-ecologies of Kilifi and Mbeere (Kenya) were screened. Two pot experiments were established consisting of 13 Bradyrhizobium strains; experiment 1 (11 Mbeere + CBA ...


Ndungu, S.M.Messmer, M.M.Ziegle, D.Thuita, Moses N.Vanlauwe, BernardFrossard, EmmanuelThonar, C.[Evaluation of MALDI-TOF mass spectrometry for the competitiveness analysis of selected indigenous cowpea (Vigna unguiculata L. Walp.) Bradyrhizobium strains from Kenya]Evaluation of MALDI-TOF mass spectrometry for the competitiveness analysis of selected indigenous cowpea (Vigna unguiculata L. Walp.) Bradyrhizobium strains from Kenya

Diets in populations of most developing countries are often deficient in protein, carbohydrates, and fat, leading to protein‐energy malnutrition (PEM). Diet‐based strategies are the most promising approach for a sustainable control of PEM. This study aimed to investigate the effects of soy flour ...


Alamu, E.O.Popoola, I.Maziya-Dixon, B.B.[Effect of soybean (Glycine max (L.) Merr.) flour inclusion on the nutritional properties and consumer preference of fritters for improved household nutrition]Effect of soybean (Glycine max (L.) Merr.) flour inclusion on the nutritional properties and consumer preference of fritters for improved household nutrition

Seed proteins were extracted from the African yam bean (AYB; Sphenostylis stenocarpa), an underutilized West African food legume. One- and two-dimensional polyacrylamide gel electrophoresis was then used to analyze the albumin fraction, galactose-specific lectins purified on immobilized galactose...


Machuka, J.Okeola, O.[One and two dimensional gel electrophoresic identification of African yam bean (Sphenostylis stenocarpa) seed proteins]One and two dimensional gel electrophoresic identification of African yam bean (Sphenostylis stenocarpa) seed proteins
Autor: Machuka, J.

This paper reports the preliminary characterization of seed protein fractions from seven varieties of velvet beans (Mucuna pruriens) grown in Nigeria, using sodium dodecyl sulphate–polyacrylamide gel electrophoresis (SDS–PAGE). Three of the most abundant polypeptides, with approximate Mr of 23, 2...


Machuka, J.[Characterization of the seed proteins of velvet bean (Mucuna pruriens) from Nigeria]Characterization of the seed proteins of velvet bean (Mucuna pruriens) from Nigeria

Arcelin, a seed protein discovered in wild Phaseolus vulgaris L. accessions, gives high levels of resistance to the Mexican bean weevil [MBW; Zabrotes subfasciatus (Boheman)]. Six variants of arcelin have been described. In this paper we report on a new variant, arcelin 7, found in six wild bean ...


Acosta Gallegos, Jorge AlbertoQuintero, C.Vargas Daza, JaimeToro Chica, OrlandoTohme, Joseph M.Cardona Mejía, César[A new variant of arcelin in wild common bean Phaseolus vulgaris L., from southern Mexico]A new variant of arcelin in wild common bean Phaseolus vulgaris L., from southern Mexico
Akinbo, OlalekanLabuschagne, MarykeFregene, Martin A.[Introgression of root protein and yield traits from backcross hybrids between cassava and its wild progenitor (Manihot esculenta ssp flabellifolia)]Introgression of root protein and yield traits from backcross hybrids between cassava and its wild progenitor (Manihot esculenta ssp flabellifolia)

Describes the major constituents of cow's milk and their exploitation in milk processing. Discusses the technologies needed for small-scale manufacture of such dairy products as fermented milks, milk-fat products and soft or pickled cheeses; and the product options most suitable for on-farm or vi...


O'Mahony, F.Peters, Kurt J.[Techniques de traitement du lait adaptees aux petites exploitations de l'Afrique subsaharienne]Techniques de traitement du lait adaptees aux petites exploitations de l'Afrique subsaharienne

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